Swine Production and Management II

Mon, 2018-09-10 14:33 -- trefz.1
ANMLTEC 3403T
An advanced study of the principles of managing a commercial swine enterprise. Coordination of production programs, evaluating economic performance, and a survey of contemporary swine housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition & fees. Prereq: 2603T, 3140T, 3170T. Prereq or concur: 3133T, 3150T. Not open to students with credit for 2613T. This course is available for EM credit.
Course Level: 
Undergraduate
Unit(s): 
4.0
Semesters Offered: 
Spring 2020
Instruction Modes: 
In Person
Campuses: 
Wooster
Course Departments: