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  1. Sean Carpenter

    https://fabe.osu.edu/our-people/sean-carpenter

    Sean Carpenter- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data carpenter.639@osu.edu 250 Agricultural Engineering 590 Woody Hayes Dr ...

  2. Andres Munoz Salgado

    https://fabe.osu.edu/our-people/andres-munoz-salgado

    Andres Munoz Salgado Ph.D- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data munozsalgado.2@osu.edu FABE 1680 Madison Ave ...

  3. Santiago Avila Ordonez

    https://fabe.osu.edu/our-people/santiago-avila-ordonez

    Santiago Avila Ordonez M.S.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data avilaordonez.1@osu.edu 250 Agricultural Engineering 590 Woody Hayes Dr ...

  4. Balancing Your Health and the Spring To-Do List

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/balancing-your-health-and-spring-do-list

    Richard Purdin, OSU Extension, Adams County ANR/CD Educator The month of May is a busy time on the farm, from making hay to building fence, planting crops, and tending to livestock. For many small and medium sized farms these tasks are commonly placed on ...

  5. Drewry represents Ohio State in COALESCE; Research team receives $7 million NSF grant

    https://fabe.osu.edu/news/drewry-represents-ohio-state-coalesce-research-team-receives-7-million-nsf-grant

    Darren Drewry, assistant professor in the Department of Food, Agricultural and Biological Engineering, represents Ohio State on the team of multi-institutional researchers recently awarded a grant to pursue their vision for ultra-precision agriculture. Th ...

  6. Electronics, Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5160

    FABENG 5160 Analysis of analog and digital electronic components and circuits. Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological sy ...

  7. Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5161

    FABENG 5161 Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological systems. Prereq: 525 or equiv. Not open to students with credit for 6 ...

  8. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    FABENG 5191 Preparation and submission of a comprehensive report based on a pre-assigned outline of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in FABEng. Repeatable to a maximum of 4 cr hrs. Undergradua ...

  9. Group Studies

    https://fabe.osu.edu/courses/fabeng-5194

    FABENG 5194 Advanced group studies in Food, Agricultural, Biological, and Ecological Engineering with principal emphasis on design. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 4 completions. Graduate Undergraduate 1.0 Graduat ...

  10. Ecological Engineering and Science

    https://fabe.osu.edu/about-us/courses/fabeng-5310

    FABENG 5310 Definition, classification, and practice of ecological engineering. Course explores ecological ecosystems, ecosystem restoration, and the utilization of natural processes to provide societal services and benefits to nature. Prereq: At least on ...

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