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  1. Nana Asiamah Boateng

    https://fst.osu.edu/our-people/nana-asiamah-boateng

    Nana Asiamah Boateng MS Student boateng.106@osu.edu 230A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...

  3. Member and Volunteer Resources

    https://marion.osu.edu/program-areas/4-h-youth-development/member-and-volunteer-resources

    Sights set On Green & White- Event tentative date 4/7 for any 4-H member interested in the Shooting Sports Projects. Across County Lines Policy & Request Form – This form must be completed and turned in 30 days prior to the Marion County 4-H enrol ...

  4. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    The Department of Food Science and Technology announced that Dr. Monica Giusti has assumed the role of associate chair. This is a new position to the department and duties and responsibilities will include: assuming authority for administrative activities ...

  5. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...

  6. Paul Jeon

    https://fst.osu.edu/our-people/paul-jeon

    Paul Jeon Research Associate Flavor Research and Education Center jeon.231@osu.edy 335 Howlett Hall 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    The Department of Food Science and Technology has received a Good-to-Great Grant from the Office of Academic Affairs (OAA). Good-to-Great Grants provide substantial strategic investment for up to five years to tenure-initiating units that identify aspirat ...

  8. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Dr. Ken Lee Academy Professor lee.133@osu.edu http://u.osu.edu/kenlee/ 614-292-7797 211 Parker Food Science and Technology Building Ken Lee, Ph.D. holds a B.S. from Rutgers and Ph.D. from U Mass Amherst. He was tenured at the University of Wisconsin at Ma ...

  9. OSU Good-to-Great Grant

    https://fst.osu.edu/node/1547

    Learn more about the OSU Grants program and FST’s transformative plans. Learn more about the OSU Grants program and FST’s transformative plans. Food Science and Technology receives Good-to-Great Grant to develop the Food Innovation and Technology Transfer ...

  10. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Originally published by Ohio State News Good-to-Great Grants recipients announced The grants support the university’s goal of continuously improving academic, administrative and operational excellence The Ohio State University has selected nine proposals ...

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