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  1. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    a few of those department opportunities: Graduate Research Associate (Food Process Engineering) ... Process Technology Development (http://u.osu.edu/foodsafetyeng/) is recruiting a doctoral level graduate ... processing. Read the Full Position Description  __________________________________________________ ...

  2. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    Jie Xu and Dr. Abigail Snyder from Cornell. They found sanitizing peanut butter processing equipment ... FD152 Food Processing & Technology virtual course. Dr. Valente B. Alvarez led a team of ... 5 day course provided an overview of the basic principles in food processing, technology, and awareness ...

  3. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    in Chicago, Illinois. Dr. Bala’s research focus has been on food process design, development and ... processed foods with health promoting nutrients preserved. Recent laboratory efforts have focused on various ... These areas include farming or ranching, food production and processing, forestry research, crop, and ...

  4. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    regulators through the FD152 Food Processing & Technology virtual course. Dr. Valente B. Alvarez led ... course provided an overview of the basic principles in food processing, technology, and awareness of ... Process Control School (BPCS) en Español https://go.osu.edu/SpanishBPCS November 9              Food ...

  5. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    sausage-poisoning to home-processing hazard.” Dr. Lynn Knipe recently presented “A Users Guide to Pathogen Modelling ... Programs,” at the Process Expo, in Chicago. The Flavor Research and Education Center (FREC) recently held ...

  6. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    Dr. Bala’s research focus has been on food process design, development and validation of various clean ... food manufacturing technologies that satisfy consumer demand for minimally processed foods with health ... seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure processing and ...

  7. Graduate

    https://fst.osu.edu/graduate

    advanced food processing technologies and food packaging. A $17 million food science building was completed ... technologies, and fruit and vegetable processing. Our students benefit from the strong connection we have to the ...

  8. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    terms of getting the research news out to the food processing industry and informing consumers to ... of mild heat and pressurized ozone for pasteurization, a process that can eliminate salmonella and ...

  9. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    methodologies to develop agronomic and processing strategies to improve the nutritional value of foods. In ...

  10. Food Science and Technology

    https://fst.osu.edu/future-students/prospective-undergraduates/food-science-and-technology

    fruits and vegetables, meat and dairy products, processing, food chemistry and food safety. Our graduates ... name a few.  Career Options  Product Development Quality Assurance Plant Management Food Processing ...

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