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  1. External Review 2020

    https://plantpath.osu.edu/about-us/external-review-2020

    Link to Faculty Profiles >  APT Appointments, Promotions and Tenure document (approved 2014) (Word ... ) > Pattern of Administration  (approved 2015) (Word) > Plant Pathology Org Chart (pdf) v3 > ...

  2. Research and Centers

    https://fst.osu.edu/research-and-centers

    informatics/biostatistics, and risk analysis. Food Processing/Engineering and Packaging: The program emphasizes emerging food ... processing technologies, and sustainability. Technologies covered include high pressure processing ... , pressure-assisted thermal processing, and high pressure homogenization, clean-in-place, extrusion technology, food ...

  3. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Industries Center Training Course Curso de Mejor Control de Proceso y Empacado de Alimentos- Better Process ... December 7-11                  Food Industries Center Training Course Better Process Control School ...

  4. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    and youth in Kenya, but is often produced and processed in informal settings that rarely include ...

  5. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    meat processing education during COVID-19 in a Meat and Poultry podcast. Dr. Barb Kowalcyk offers tips ... collaborate with interdisciplinary teams to inform policy and processes that improve the safety of the food ... Better Process Control School en Español www.go.osu.edu/bpcsspanish December 7-11                    Food ...

  6. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

     (Coronavirus Aid, Relief, and Economic Security) Act. Wastewater from Ohio prisons is processed for a ... methods to process and evaluate wastewater for SARS-CoV-2 (COVID-19) RNA. Every week, they share their ... processing, we are constantly preparing for future samples, such as making more reagents, sterilizing ...

  7. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    than any known virus particle.” Thus, the kitchen experiments began. The process itself was simple and ... senators Brown and Portman, and asked assistance to spread the word to Governor DeWine. She further ...

  8. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    regulators through the FD152 Food Processing & Technology virtual course.  Dr. Valente B. Alvarez led ... provided an overview of the basic principles in food processing, technology, and awareness of associated ...

  9. Summer Internships in Plant Pathology

    https://plantpath.osu.edu/internships

    State). TO APPLY > Application Form (MS Word) Due to COVID-19 restrictions we will not be accepting ...

  10. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    areas of Food Engineering and Rheology applied to biomaterials, notably and Thermal Processing until ... Area of Expertise:  Food processing engineering, extrusion, rheology, modeling food processes ... during thermal and non-thermal processes. Click here for Osvaldo Campanella's full curriculum vitae. ...

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