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  1. Salmonella Control

    https://meatsci.osu.edu/programs/food-safety/resources/salmonella-control

    Treatments for Red Meat Carcasses Processed in Small Meat Establishments PSU, TTU & WSU Booklet Jerky ... Jerky Processes Bob Hanson PDF 2014 Compliance Guidelines for Meat and Poultry Jerky  FSIS PDF   ...

  2. OSU Student Farm Summer 2023 CSA

    https://hcs.osu.edu/news/csa-2023

    supporting food insecure students in the process.  What is a CSA? CSA stands for Community Supported ...

  3. Allison Robinson Receives Outstanding Technical Service Award!

    https://hcs.osu.edu/news/allison-robinson-award

    trials in 2023"- Nicole Soldan Processing sunflower trials:  "This is something that Allison ... give the processing trial to someone else. Her response was “No! I want to do this. I love learning new ... processes and new equipment.”- Nicole Soldan We are honored that Allison is a part of our team! Special ...

  4. AgTech Innovation Hub Announces Inaugural Research Projects

    https://hcs.osu.edu/news/agtech-innovation-hub

    the process of identifying crop risks for producers using AI, machine learning, and drones. We eagerly ...

  5. HCS Alumni Spotlight: Amber Emmons

    https://hcs.osu.edu/news/hcs-alumni-spotlight-amber-emmons

    where in her own words: "we learned about real life experiences and careers in agriculture [that] ...

  6. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Documentation Materials    Knipe   University of Wisconsin Center for Meat Process Validation UW   Pathogen ...

  7. Pamela Sherratt Receives the CFAES Distinguished Teaching by a Lecturer Award

    https://hcs.osu.edu/news/pam-sherratt-award

    science including:  The World of Plants  and Sports Turf Management! In Pam's own words "the ...

  8. Dr. Michelle Jones Receives the CFAES Distinguished Graduate Student Mentor Award

    https://hcs.osu.edu/news/jones-mentor-award

    Martins  (pursuing her MS) & Juan Quijia Pillajo   (pursuing his PhD). In her own words "the most ...

  9. Jordan (JL) Hartman

    https://hcs.osu.edu/our-people/jordan-jl-hartman

    understanding their sensory profile (i.e. does increasing alkaloid content of modern processing tomato impart ... parts that get removed during industrial processing?) Why OSU? I chose OSU HCS because I wanted to be ...

  10. Join us for Graduate School!

    https://hcs.osu.edu/graduate

    School Admissions The Ohio State University Graduate School admissions is a competetive process. The ...

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