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February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ... award from the American Egg Board to moderate electric field processing for improvement of quality and ... Better Process Control School for AGRANA Fruit US, Inc. on February 7 – 8. Lead instructor, Dr. Valente ...
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2023 Annual Summary
https://extension.osu.edu/extension-publishing/activity/2023-annual-summary
taxonomy words. We also review the reading level of fact sheets during the editing process, which has ... to links, and spell checks for scientific words, common English words, and Latinized scientific ... promotion is now part of the Ohioline process. Social media posts for 39 fact sheets have been shared on ...
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ... acidified and low-acid foods, container closures and handling, thermal processing, and recordkeeping. This ... participants through the processing technologies and practices of an ice cream operation. On August 28 – 29, ...
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Department of Extension Faculty Promotion and Tenure
for current PDF and Word versions) Related P&T Blog Post Promotion Resources: 2023 P&T ... professors with promotion process OAA's Appointments, Reappointments, Promotion and Tenure Webpage ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
Food Industries Center Training Course Better Process Control School (hybrid) ...
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VI. Promotion and Tenure
https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure
Department of Extension Annual Review for Faculty: Annual Review Process for all Department of Extension ...
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December 2023 Department Highlights
https://fst.osu.edu/december-2023-department-highlights
regulators through the FD152 Food Processing & Technology virtual course. Dr. Valente B. Alvarez led ... of the basic principles in food processing, technology, and awareness of associated equipment used to ... Better Process Control School (hybrid) https://www.go.osu.edu/bpcs March 6 FST ...
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Award Winning Faculty and Staff
https://fst.osu.edu/about-us/award-winning-faculty-and-staff
Association Meat Processing Award Lynn Knipe – 2003 CFAES Distinguished Diversity Enhancement Award Melvin ... 2019 IFT Nonthermal Processing Division Outstanding Member and Division Hall of Honor V.M. “Bala” ...
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For Authors
https://extension.osu.edu/extension-publishing/authors
review procedure. (For more information, see Review Process for OSU Extension Educational Materials.) ...
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Previous Winners
https://fst.osu.edu/about-us/harris-award/previous-winners
processing, food retailing, and food service, as well as for regulatory agencies and consumers. Collaboration ... interests are texture and rheology of food, fruit and vegetable processing technologies, and international ... processes. He uses mathematical models with computer-aided simulations to seek improvements in process ...