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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    The course delves into the latest innovations in raw materials, processes, and equipment that have the ... potential to revolutionize the food extrusion industry. Participants explore the extrusion process as it ... Quality Control Post Extrusion Process of Protein Live demonstrations will feature: Clextral's EV32 ...

  2. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 5-8, ... container closures and handling, thermal processing, and records and recordkeeping will be covered. This ...

  3. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    plays a complementary role to genetics, touching many aspects of biological processes such as ...

  4. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    The Better Process Control School (BPCS), offered by The Ohio State University's Wilbur A. ... foods. These processors must operate with a certified individual on-site at all times during processing ... . Upon successful completion of this four-day certificate course, supervisors of thermal processing ...

  5. ABC-3

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0

    Process The following will be considered in selecting recruits: Internet access, land, a pilot ...

  6. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 14- ... foods, container closures and handling, thermal processing, and records and recordkeeping will be ...

  7. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ... This includes facilities that manufacture, process, pack or hold human food. This includes QA managers, ... ensure safe manufacturing/processing, packing and holding of food products for human consumption in the ...

  8. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    academic instructors with a specialty in food processing operations. Topics covered: Hazard Analysis ...

  9. Fish Farming Resources

    https://southcenters.osu.edu/aquaculture/boot-camp/introductory

    Marine Products Ltd. (processing equipment) Keeton Industries, Inc. Memphis Net & Twine Co., Inc. ...

  10. Nutrition & Feed

    https://southcenters.osu.edu/aquaculture/research/nutrition-feed

     Processed soybean protein concentrate as a fish meal replacer in fish diet.  Phenotypic and heritability ...

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