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  1. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    NOW VIRTUAL The Meating: A Regional Meat Marketing and Processing Summit The Ohio State University ... Meat Marketing and Processing Summit,” a gathering of livestock producers, processors and policy ... stakeholders to learn about and discuss local and regional meat marketing and processing opportunities and ...

  2. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/home/slides/getting-core-more-nutritious-apple

    process. https://news.osu.edu/getting-to-the-core-of-a-more-nutritious-apple/_blank Marquee Slide Gray ...

  3. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    HCS 5622 A study of basic biochemical processes in crop plants and how they impact production, ...

  4. The Ecology of Agriculture

    https://hcs.osu.edu/courses/hcs-5602

    HCS 5602 Examines the key ecological and evolutionary processes at work in agricultural systems ... and the ways those processes interact with human systems. Prereq: ENR 3000 (300.01), and 6 sem cr hrs ...

  5. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    reading and discussing literature and by visiting farms, research centers, processing plants, and more. ...

  6. Seed Science

    https://hcs.osu.edu/courses/hcs-3420

    HCS 3420 A study of the physiological processes of seed formation, dormancy, and germination; the ...

  7. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    the process involved in solving turfgrass problems at the managerial level. Using real-life scenarios, ...

  8. Physiology of Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5621

    HCS 5621 A study of basic physiological processes in plants and how they impact crop production ...

  9. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    processing and fresh market use. The impacts of integrated crop management and other production systems on ...

  10. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Exploring a Meat Processing Business Toolkit This toolkit is a set of resources for entrepreneurs ... interested in starting or expanding a meat processing facility or those interested in exploring the industry. ... These resources are tools that entrepreneurs can use as aids in their decision-making processes. The ...

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