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  1. 2021 Overholt Drainage Workshop

    https://fabe.osu.edu/events/2021-overholt-drainage-workshop

    Designing Drainage and associated practices- Overview of drainage design process (Standards and good ...

  2. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    a function of process parameters will be developed and demonstrated. Prereq: FdScTe 5400, 5536, 5600, or ...

  3. FABE Faculty, Staff and Students Receive CFAES Research Awards

    https://fabe.osu.edu/news/fabe-faculty-staff-and-students-receive-cfaes-research-awards

    biobased systems to assess their scale-up potential and identify hotspots for process improvement. It ... their latex, solid rubber, and coproduct processing and formulation technologies, biodegradable and ...

  4. CFAES & FABE 2021 Distinguished Seniors

    https://fabe.osu.edu/news/cfaes-fabe-2021-distinguished-seniors

      2020 FABE Distinguished Seniors:  Brent Ball CSM In the words of his nominator, Phil Sutton, ...

  5. Balasubramaniam named 2021 recipient of the IFT Research and Development Award

    https://fabe.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award

    for Journal of Food Process Engineering and participates as an editorial board member of various ... journals including Journal of Food Process Engineering, Food Engineering Reviews, International Journal of ... nonthermal processing of foods. In particular, his work in the area of high pressure processing has opened ...

  6. Research Methods in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-7210

    FABENG 7210 Historical development of the research process. Problem selection and proposal ... development. Processes for acquiring funding and conducting quality research. Prereq: Grad standing in ...

  7. Advanced Food Engineering

    https://fabe.osu.edu/courses/fabeng-5410

    processing constraints in the design and selection of food processing equipment. Prereq: 3130 or 4410, or ...

  8. Unit Operations in Food Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-4410

    processing methods through problem solving and experimentation. Interdependence of food engineering, ...

  9. Energy In Biological Systems

    https://fabe.osu.edu/courses/fabeng-2100

    that include the human environment and the production and processing of plants, animals and ...

  10. Construction Materials and Methods I

    https://fabe.osu.edu/about-us/courses/consysm-2240

    joining, metallurgical and welding processes required in the construction industry. Prereq or concur: Math ...

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