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  1. Piketon, Wooster Soil and Veterinary Preventive Medicine Scientists Promote Climate-Smart Ag, Much More via Kazakhstan Cooperation

    https://ipa.osu.edu/news/piketon-wooster-soil-and-veterinary-preventive-medicine-scientists-promote-climate-smart-ag-0

    Piketon, was involved in several projects, including a grant writing workshop.  Renukaradhya Gourapura, ...

  2. Alvarez, Cañas, Simmons land Cochran Fellowship Programs to train 21 food scientists from Bangladesh, The Philippines, Guatemala, El Salvador and Honduras

    https://ipa.osu.edu/news/alvarez-ca%C3%B1as-simmons-land-cochran-fellowship-programs-train-21-food-scientists-bangladesh

    will focus on the scientific and technical aspects of food safety standards, systems, and best ... industry. This is to help the three Central American countries improve their technical understanding of the ...

  3. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... this online tool kit can help entrepreneurs evaluate the business and navigate business planning. The ... Meat Processing Business Tool Kit is available on the OSU Meat Science Extension website. Dr. Jessica ...

  4. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    about career paths in Food Science, Food Business and Culinary Science.  Welcome to Allison Coleman who ...

  5. Within Reach: Zero Hunger

    https://ipa.osu.edu/events/within-reach-zero-hunger

    like Catherine Bertini and Roger Thurow, and many scientists, business executives, and others, this ...

  6. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Acid/Acidified Foods technical session.  - Dr. Barbara Kowalcyk helped organize and convene a symposium and  ... Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ...

  7.  Inter-American Institute for Cooperation on Agriculture [IICA] to work with CFAES’ Carbon Management and Sequestration Center

    https://ipa.osu.edu/news/%C2%A0inter-american-institute-cooperation-agriculture-iica-work-cfaes%E2%80%99-carbon-management-and

    welfare by means of international technical cooperation of excellence."  Objectives include: 1.To ...

  8. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    a prospective advisor who is willing to write a petition on his/her behalf and has a compelling reason for ... Letters of Recommendation Q:  Who should write my reference letters? A: You are welcome to choose letter ... manages the graduate application; therefore, we ask that students contact them directly with all technical ...

  9. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    Food Science and Technology UG Food Business Management UG Culinary Science MS student PhD student ...

  10. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ... Business Management] Yesen Steven Cheng – Steven’s favorite memory of his time at OSU involves his weekly ... Diana Karajeh – [Food Science and Technology] Skyler Kell – [Food Business Management] Petar Kolev ...

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