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  1. Guidance for Agritourism Operations During COVID-19

    https://farmoffice.osu.edu/news/guidance-agritourism-operations-during-covid-19

    provides recommended best management practices for ensuring a safe agritourism season.  It's available ...

  2. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-0

    facilities that manufacture, process, pack or hold human food. This includes QA managers, HACCP ... practitioners, food safety coordinators, plant managers and others who are responsible for overseeing their ...

  3. 2020 Agricultural Policy and Outlook Conference Day 2

    https://farmoffice.osu.edu/events/2020-agricultural-policy-and-outlook-conference-day-2

    Stoskopf, Director of Public Policy for Risk Management, National Corn Growers Association. Traditional ...

  4. Do you want to learn more about your 2020 farm taxes?

    https://farmoffice.osu.edu/news/do-you-want-learn-more-about-your-2020-farm-taxes

    at 614-292-2433. farm management farm taxes ...

  5. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0

    managers, quality and sanitation team members, engineers, and equipment manufactures. There are no ...

  6. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    Controls Who Should Attend? This course is intended for processing plant managers, supervisors, equipment ...

  7. Hemp Report Comparing States Released

    https://farmoffice.osu.edu/news/hemp-report-comparing-states-released

    of cannabis.  In 1970, the Controlled Substances Act completely illegalized hemp production. This ... production. We will touch on some of these notable approaches and highlight the similarities and differences ...

  8. Services

    https://foodindustries.osu.edu/services

    Plant The FIC has two distinct pilot plants that are available for new product development and research. ... permits rearrangement to desired product flow patterns. As a result, the pilot plants can be utilized one ... feet of food processing facilities and lab space to help you develop your product ideas. Our expert ...

  9. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://foodindustries.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    Basics, Advanced CIP, Introduction to Dairy Processing and Management, or Dairy Lab for Improved Quality. ...

  10. Just Released: Ohio Farm Custom Rates 2020

    https://farmoffice.osu.edu/blog/fri-10022020-255pm/just-released-ohio-farm-custom-rates-2020

    Blog Subscriptions ...

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