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  1. 4th Annual Showin' Greene Chasin' Purple Sale and QA

    https://greene.osu.edu/events/4th-annual-showin-greene-chasin-purple-sale-and-qa

    viewing sale animals, and the Sale starts at 5 pm. Check out the Greene County Ohio 4-H Swine Committee ...

  2. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    local agricultural products to make value-added foods? The new Food Business Central online course ... types of food products they might want to make and sell." OSU Extension experts will help you ... North Central Extension Risk Management Education. This assistance comes from the United States ...

  3. Club Report Corner

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management/club-report-corner

    poultry)- [] If anyone is interested in joining Junior Fairboard (JFB) please reach out ASAP- [] Swine ...

  4. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    health management, pain management, mental health management, and trauma recovery. The F.I.T. model, ...

  5. National Family and Consumer Sciences Educator Day

    https://fcs.osu.edu/news/national-family-and-consumer-sciences-educator-day

    wisely managing personal and family finances, and creating supportive relationships with family members, ...

  6. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Eating Out Sustainably How to do a beach cleanup Sustainability and your cat Sustainable Management of ... Favorite Sustainable Products ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

  8. Mycology Minor

    https://plantpath.osu.edu/undergraduate/new-mycology-minor

    management, ecology and forestry, fermentation/brewing and food science. The Mycology Minor is also valuable ... products discovery and synthetic biology. The Minor in Mycology is open to all students with introductory ...

  9. Personnel

    https://fcs.osu.edu/news/econnection/personnel

    FCS Comings, Goings and Promotions Promotions-  Educator II to III, Alisha Barton, Miami County; ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

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