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Food Extrusion Workshop

https://foodindustries.osu.edu/events/food-extrusion-workshop

relates to the production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) ... products, and High Moisture Extrusion (HME). By the end of this workshop, you will be equipped with the ...

February 2024 Highlights

https://fst.osu.edu/february-2024-highlights

with Smithfield management in early February to plan a four-day course on meat cutting and further ... shelf-life of liquid eggs and egg products. Dr. Christopher Simons and Dr. Sheryl Barringer were part of ...

January 2024 Highlights

https://fst.osu.edu/january-2024-highlights

a Washington Post article. The department continues to gain publicity with the production of ice cream within ... Culinary Science, Food Business Management, and Food Science and Technology students who were named to the ...

Being a Naturalist in the 21st Century: Perspectives from the Field

https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

in land protection and management. www.naturepreserves.ohiodnr.gov Register Here This webinar will ...

FST Students Named to 2023 Autumn Semester Dean's List

https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

Congratulations to the Food Science, Food Business Management, and Culinary Science students who ...

August 2023 Highlights

https://fst.osu.edu/august-2023-highlights

employees in thermal processing of aseptic foods in preparation for this new facility’s production launch in ...

Previous Winners

https://fst.osu.edu/about-us/harris-award/previous-winners

care, home storage and personal care products in more than 110 countries. Prior to joining SC Johnson, ... the food system and has developed innovative programs for constituents in production agriculture, food ... Foods and chaired the NAS subcommittee on Seafood, Produce, and Dairy Products. In addition, he served ...

Internal Use

https://fst.osu.edu/our-people/internal-use

scholarly activity management Rules of the Ohio State Faculty Paid External Consulting form CFAES Diversity ...

FST Special Edition Newsletter – 2023 Autumn Semester Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

and make products in class that I get to actually eat and doing the Washington Post Crossword on ...

FST Facilities Page

https://fst.osu.edu/research-and-centers/fst-facilities-page

improve the efficiency of transforming raw food products and ingredients into high quality, safe consumer ... food products. Equipment for the Seiberling Food Engineering Labs is housed in multiple locations ... Smokehouse, pilot-scale design to replicate two-wide production scale (HansonTech LLC) Dragon PS27 Water-based ...

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