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  1. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

    https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

    Foundation (NSF) workshop. This NSF-sponsored Convergence Accelerator workshop “Sustainable Systems Enabling ... and Systems” focuses on ensuring sustainable food production systems and achieving food security in ...

  2. Weekly 4-H Update- June 11, 2021

    https://clark.osu.edu/news/weekly-4-h-update-june-11-2021

    2021 Dairy, Pygmy, Fiber, Cart and Market Production Doe Goats – Due June 1, 2021 Breeding Beef and ... below based on pre-fair tagins/check-in/weigh-in, market exhibitor registration on-line forms, bulk ... WE WILL NOT ACCEPT THEM! All Cavies All Rabbits All Market Poultry (Market Turkeys, Market Chickens, ...

  3. Weekly 4-H Update- June 11, 2021

    https://clark.osu.edu/news/weekly-4-h-update-june-11-2021

    2021 Dairy, Pygmy, Fiber, Cart and Market Production Doe Goats – Due June 1, 2021 Breeding Beef and ... below based on pre-fair tagins/check-in/weigh-in, market exhibitor registration on-line forms, bulk ... WE WILL NOT ACCEPT THEM! All Cavies All Rabbits All Market Poultry (Market Turkeys, Market Chickens, ...

  4. Roughstalk Bluegrass in Cereal Grain and Forage Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/18-2021/roughstalk-bluegrass-cereal-grain-and-forage-crops

    seed heads. The majority of spread in Cereal grain crops is by seed but for forages and turf stolon’s ...

  5. 2021 Youth Ag Summit

    https://ati.osu.edu/newsletter/wednesday-wire/june-9-2021/2021-youth-ag-summit

    global forum on November 16-17.     • Bayer will collaborate with the United Nation’s Sustainable ...

  6. Equine Marketing and Facility Management

    https://ati.osu.edu/courses/equine-marketing-and-facility-management-172

    factors of managing and marketing horses and horse facilities. Prereq: 2201T and 2189.01T. This course is ...

  7. Beef Quality Assurance Certification and Recertification

    https://mercer.osu.edu/news/beef-quality-assurance-certification-and-recertification-0

    B eef Q uality A ssurance helps cattle producers capture more value from their market cattle, ...

  8. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-259

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  9. Livestock Interview Judging

    https://allen.osu.edu/news/livestock-interview-judging

    market or breeding projects within that department. There will be no make up interviews. Every exhibitor ...

  10. Troubling tick season expected

    https://cfaes.osu.edu/news/articles/troubling-tick-season-expected

    untreated, the infection can spread to joints, the heart, and the nervous system. Blacklegged ticks ...

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