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  1. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    ensure safe manufacturing/processing, packing and holding of food products for human consumption in the ... product development in the food industry as well as in extension, research and teaching. He holds the ...

  2. Better Process Control School (hybrid)

    https://foodindustries.osu.edu/events/better-process-control-school-hybrid

    foods. These processors must operate with a certified individual on-site at all times during processing. ... systems, acidified food operations, and container closure evaluation programs will be qualified to meet ...

  3. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-2

    Should Attend? This course is intended for processing plant managers, supervisors, equipment operators ...

  4. Upcoming HACCP and FSMA-PCHF Workshops

    https://foodindustries.osu.edu/news/upcoming-haccp-and-fsma-pchf-workshops

    food processing operations. The HACCP Training Program has been accredited by the International HACCP ...

  5. Useful Links

    https://foodindustries.osu.edu/resources

    Food Safety Resources Ohio Department of Health Sector Specific Operating Requirements CDC Meat and ... to HACCP & A Resource Guide for Retail Deli Managers."  (in English)   (en Español) FDA Food ... Food Production Leaders Campbell's (world's largest soup plant) Dannon (world's largest ...

  6. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    containers and closure evaluation. This can include acidified food processors, operating supervisors, and ...

  7. New Local Foods "Grocery Store", Knox County, looking for local suppliers

    https://producesafety.osu.edu/new-local-foods-grocery-store-knox-county-looking-local-suppliers

    marketing all store products.  In turn, providers/vendors will be charged a 20% commission on all items sold ... to go towards the operation of the store. The store will be open six days a week, 10am-6pm ... Knox County, Ohio, is preparing to open a local food "grocery" type store on Friday, ...

  8. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online-0

    foods. These processors must operate with a certified individual on-site at all times during processing. ... systems, acidified food operations, and container closure evaluation programs will be qualified to meet ...

  9. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    processing operations. Topics covered: Hazard Analysis Identifying Critical Control Points Establishing ...

  10. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    and holding of food products for human consumption in the United States. The regulation requires that ... experience in industry and academia, including management and new product development in the food industry as ...

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