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Agricultural Water
https://producesafety.osu.edu/agricultural%20water
AGRICULTURAL WATER The production of fruits and vegetables is water intensive. Water is used for ... cooling produce. Water used in agriculture is a potential source of foodborne pathogens. The FDA ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ...
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Fresh Produce Traceability
https://producesafety.osu.edu/traceability
product from the market before more people get sick. Identifying the source of contamination also allows ... regulations, for persons who manufacture, process, pack, or hold foods. In this new rule, stages in production ...
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GAPs & HGAPs Resources
https://producesafety.osu.edu/resources-0/gaps-hgaps-resources
Agricultural Practices for Hydroponic Production Systems (V.1.0) The Farmer’s Handbook for the USDA Harmonized ... Agriculture. First Edition (October 2023) Good Agricultural Practices for Plain Growers (V.1.0) Good ... Amendment Pictogram Agricultural Water Risk Pictogram Wildlife and Domestic Animals Pictogram ...
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Food Safety Modernization Act
https://producesafety.osu.edu/fsma
consumption. Key requirements within the rule cover Agricultural Water, Biological Soil Amendments, Sprouts, ... Agricultural Practices (GAPs) documentation recommendations. Farm Size Definitions Large: On a rolling basis, ...
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Ohio Local Food Directories
https://localfoods.osu.edu/resources/ohio-local-food-directories
more farm vendors selling agricultural products directly to customers at a common, recurrent physical ... agricultural products that are made in Ohio and grown in Ohio. Listing Qualifications: In order to be ... eligible to join the Ohio Proud program, agricultural products must be at least 50% raised, grown, or ...
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Produce Safety Training Programs
https://producesafety.osu.edu/good-agricultural-practices/training-programs
Fresh Produce Safety Training Programs I. GOOD AGRICULTURAL PRACTICES TRAININGS GAPs training ... practices to reduce fresh produce safety hazards and ensure that their product is safe. The OSU OSU Fruit ... produce fruit and vegetables using hydroponics (GAPs Training for Hydroponic Production Systems). More ...
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Ohio Local Foods Week
https://localfoods.osu.edu/ohio-local-foods-week
through special events and educational programs. Why Ohio Local Foods Week? Agriculture is Ohio’s number ... a wide variety of food products including but not limited to eggs, milk, cheese, honey, maple syrup, ... beverages, bread and other artisan products, fresh, frozen canned and dried vegetables, fruits and meats. ...
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OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS
The OSU Fruit and Vegetable Safety Team launched their new on-line course for Good Agricultural ... hydroponic vegetable and fruit production systems. Participants will learn how to: assess food safety risks ... production practices, understand the requirements surrounding the quality of nutrient solutions to ensure ...
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Urban Fruit and Vegetable Production and Marketing Tour, Columbus
https://localfoods.osu.edu/events/urban-fruit-and-vegetable-production-and-marketing-tour-columbus
College of Food, Agricultural and Environmental Sciences. Extension’s Franklin County office, for its ... the series and an agriculture and natural resources educator in the Franklin County office of Ohio ... and Vegetable Production and Marketing Tour, 2 to 4 p.m. July 30 at Franklinton Gardens, 909 W. Rich ...
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Make Pledge Today to Celebrate Ohio Local Foods Week, Aug. 7-13
https://localfoods.osu.edu/news/make-pledge-today-celebrate-ohio-local-foods-week-aug-7-13
Food, Agricultural, and Environmental Sciences at The Ohio State University. “We have peaches and apples ... of the different products available and celebrate local foods.” Organized events are planned in ...