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  1. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    crop production technologies and practices and introduction to the science behind them. Lectures will ... overview the history and basic principles of greenhouse crop production using soilless (hydroponics) ... approach. Students will learn conventional/advanced production technologies and more. Prereq: 2202 or 2202E, ...

  2. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    production. The course will provide basic information on key components of hydroponics, different systems ... Greenhouse Systems and Management HCS 4300 Hydroponic Crop Production HCS 4301 Hydroponic Crop Production Lab ...

  3. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic ... crop production- leafy crops, micro-greens, tomato, and more using crop production facilities similar ... to commercial production settings. Concur: 4300. This course must be taken concurrently with HCS ...

  4. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    exploring issues of economic and environmental sustainability and production efficiencies on a global scale. ... driven by the interaction of cultivar genetics, plant physiology, and environmental influences; and by ...

  5. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    HCS 5100 Students will examine issues related to economic and environmental sustainability, legal ... and ethical responsibility, and production efficiency to help students transition to being ... professionals. Students will apply their knowledge regarding row and forage crop management to address production ...

  6. Crop Responses to the Environment

    https://hcs.osu.edu/courses/hcs-3310

    HCS 3310 The physiological basis of crop responses to abiotic and biotic environmental factors. ... Crop Production HCS 4301 Hydroponic Crop Production Lab HCS 5621 Physiology of Cultivated Plants ...

  7. Fruit Crop Physiology and Production

    https://hcs.osu.edu/courses/hcs-5460

    HCS 5460 Sustainable fruit crop production principles/practices and their physiological bases as ... affected by environmental and economic factors. Prereq: 2201 or 2202, and Biology 1101 or 1113; or Grad ...

  8. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    HCS 3100 An introductory course of row crop and forage agricultural production (agronomy). This ... Science HCS 5100 Advanced Cropping Systems HCS 5602 Ecology of Agriculture Undergraduate 3.0 HCS 3100- ...

  9. Crop Origins and Diversity

    https://hcs.osu.edu/courses/hcs-3220

    plant taxa of economic importance in horticulture and agricultural production. Undergraduate 2.0 New ...

  10. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    HCS 2200 Study of the cultivation, environmental, genetic, and social/cultural factors which ... influence the sustainable production of plants for food, fiber, ornamental and recreational uses. This ...

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