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  1. Small Grain and Cover Crop Field Day

    https://oardc.osu.edu/events/small-grain-and-cover-crop-field-day

    Location:  CFAES Wooster Grace L. Drake Agricultural Laboratory’s Land Lab, 6197 Dover Road, Wooster (1 mile ... https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events   ...

  2. Ask A Master Gardener Booth- Simply Living Garden Tour

    https://franklin.osu.edu/events/ask-master-gardener-booth-simply-living-garden-tour

    Living's 2021 Sustainable Living and Garden Tour.  ...

  3. Signature Areas

    https://oardc.osu.edu/signature-areas

    fuels, specialty chemicals, and fiber products. Environmental Quality and Sustainability Work in this ... long-term sustainability. At the core of this effort is the realization that sustaining population and ... Security, Production and Human Health This signature area focuses on improving agricultural production; ...

  4. Interdisciplinary Programs

    https://oardc.osu.edu/research-resources/interdisciplinary-programs

    socially responsible and economically sustainable – from farm to consumer. The AMP program is a platform ... Management Program (OCAMM) was designed to research, develop and communicate sustainable strategies for the ... marketing. The goal of the program is to provide outstanding research and educational support for sustainable ...

  5. Dig In! Training

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/market-gardening-and-urban-farming/dig-program

    knowledge and skills necessary to plan, design, and build a thriving and sustainable community garden. ...

  6. Research Resources

    https://oardc.osu.edu/resources

    a statewide network for multiple pathways to a baccalaureate degree in sustainable agriculture From the ... agriculture. Research activities are emerging from departmental and college silos and occurring within ... challenges will surely be found. The Ohio Agricultural Research and Development Center (OARDC) is the ...

  7. ServSafe

    https://cuyahoga.osu.edu/program-areas/family-and-consumer-sciences/food-safety-and-preservation/servsafe

    workers. The Person in Charge training enhances employee understanding of major food safety principles ... aspects of handling food, from receiving and storing to preparing and serving. The principles learned in ...

  8. OARDC Impacts

    https://oardc.osu.edu/about/oardc-impacts

    products; sustainable food and agricultural systems; strong rural and urban communities; stewardship of ... OARDC is a premier institution committed to safe, healthy, and affordable food and agricultural ... done: The Ohio State University and United States Department of Agriculture researchers conducted ...

  9. Nicole D. Debose, MPA, MHA

    https://cuyahoga.osu.edu/people/nicole-debose

    management and fund management she promotes the strengthening of families, enhancement of agriculture systems ...

  10. Urban Agriculture Newsletter

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/urban-agriculture-newsletter

    Sign Up for Newsletter Please use links for past issues: 08/21 07/21 06/21 04/21 03/21 02/21 11/20 10/20 09/20 08/20 06/20 05/20 03/20 02/20 11/19 10/19 09/19 08/12/19 0 5/19 02/19 12/18 10/18 6/18/18 5/10/18 3/23/18   ...

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