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Selecting, Storing, and Serving Ohio Sweet Corn
https://ohioline.osu.edu/factsheet/hyg-5516
1 bushel of unhusked corn = 8–9 quarts or 14–16 pints canned Nutrition The Dietary Guidelines for Americans ... help meet this nutritional requirement. Corn is an excellent source of thiamin and a good source of ... myplate.gov/recipes/supplemental-nutrition-assistance-program-snap/corn-and-green-chili-salad. Revised 2021: Christine Kendle, Educator, Family and Consumer Sciences, Ohio State University ...
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Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders
https://ohioline.osu.edu/factsheet/ED-1005-01-R11
Sciences, Miami Valley EERA, Ohio State University Extension Gail Kaye, Program Director, Human Nutrition ... Anorexia and Bulimia Nervosa. Reviewed and edited by Gail Kaye, Program Director, Human Nutrition and ...
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Potassium
https://ohioline.osu.edu/factsheet/hyg-5588
nal.usda.gov/human-nutrition-and-food-safety/food-composition. References American Heart Association. (2016). A Primer on Potassium. Available at ... Diet: Data from the 2011-2012 NHANES. The Journal of Nutrition. Available at ... of Stroke: Updated Meta-Analysis. Nutrition Metabolism & Cardiovascular Diseases. June;24(6): ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
of a more mineral, charred, musky flavor Nutrition of Traditional Meat Versus Plant-Based Animal ... attention. Some claim or misinterpret that plant-based meat products are nutritionally equal to traditional ... protein, there are some key nutritional differences. Plant-Based Protein Plant-based meat products are not ...
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Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower
https://ohioline.osu.edu/factsheet/hyg-5512
1 bushel = 25 pounds 1 medium head (about 2 pounds) = 4 servings Nutrition The Dietary Guidelines for ... Brussels sprouts, and cauliflower support better nutrition with a range of benefits: Abundant antioxidants ...
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COVID-19 and Deer Hunting Pathogen Safety
https://ohioline.osu.edu/factsheet/1027
Center for Food Animal Health, Departments of Animal Sciences and Veterinary Preventative Medicine, The ... to prevent getting sick. Safety Practices for Handling and Cleaning Wild Game Animals: Wear a mask to ... virus. Before field dressing the animal, wash your hands, and put on a mask covering your nose and mouth. ...
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Veterinary Feed Directive (VFD) for 4-H Youth Livestock Producers and Families
https://ohioline.osu.edu/factsheet/4h-40
veterinarian that authorizes the use of an approved VFD drug or combination VFD drug in or on an animal feed. ... This written statement authorizes the client (owner of the animal) to obtain and use animal feed ... bearing or containing a VFD drug or combination VFD drug to treat the client’s animals only in accordance ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
OSU Extension Dan Remley, MSPH, PhD, Assistant Professor, Field Specialist, Food, Nutrition and ... Heme iron (naturally found in animal muscles and blood cells) initiates the natural formation of ... Processed Meat. American Meat Institute. Processed Meats: Convenience, nutrition, taste. Retrieved from: ...
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Best Practices for Effective and Efficient Pesticide Application
https://ohioline.osu.edu/factsheet/fabe-532
requires a slightly different approach to the application of pesticides, some general principles apply to ... almost all spraying situations. Following these principles will help achieve better control of the ... problem. These major principles include: Positive identification of the pest(s) Selecting the pesticide ...
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Your Old Barn: Reasons for Rehabilitation
https://ohioline.osu.edu/factsheet/AEX-641-11
conversion project. For instance, one might have to remove residual odors leftover from animals, machinery, ...