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Invasive Species Management: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
public health threat to humans, companion animals, and livestock. Multiple diseases of consequence such ...
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Coping with Canada Geese: Conflict Management and Damage Prevention Strategies
https://ohioline.osu.edu/factsheet/W-3
the job. Border collies are often the breed of choice because of their nature to herd animals. Dogs ...
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Diabetes and Your Health
https://ohioline.osu.edu/factsheet/SS-166
Remley, Field Specialist, Food, Nutrition and Wellness, Family and Consumer Sciences, Ohio State ... help keep it under control. They include medications, blood testing, healthy nutrition and physical ...
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Best Practices for Effective Spraying in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-539
requires a slightly different approach to the application of pesticides, some general principles apply to ...
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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/plpath-cer-04
usually accompanied by high levels of vomitoxin. Mycotoxins are harmful to both humans and animals ... before being fed to animals. As a general rule do not feed any grain with >5% moldy kernels. Swine and ... young animals are particularly sensitive to mycotoxins. As the name suggests, vomitoxin causes vomiting, ...
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Understanding Genetically Modified Foods
https://ohioline.osu.edu/factsheet/HYG-5058
a crop or organism’s nutritional qualities, make a crop resistant to herbicides, or protect a crop from ... modified to improve nutritional quality. How does genetic modification occur? There are four main ways in ... to enhance desired traits in plants and animals, and impacts 10,000–300,000 genes (Rangel & ...
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Community-Level Strategies for Urban Coyote Management
https://ohioline.osu.edu/factsheet/W-25
often coordinated by municipalities, local and state government agencies, animal control, neighborhood ... collaborative endeavors carried out by city departments of parks and recreation and animal control, state ... behavior. Hazing does not do damage to animals, humans, or property, and should be done within reason to ...
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Selecting, Storing and Serving Ohio Carrots
https://ohioline.osu.edu/factsheet/hyg-5514
(without tops) = 50 pounds 1 bushel of carrots = 16–20 quarts, canned 1 quart = 2½–3 pounds Nutrition The ... a healthy diet. Carrots help meet that requirement and provide many nutritional benefits: Carrots have ... degrees Fahrenheit. Carrots taste best when eaten within 2 weeks but the nutritional value will keep for ...
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Selecting, Storing, and Serving Ohio Cabbage
https://ohioline.osu.edu/factsheet/hyg-5513
Nutrition The Dietary Guidelines for Americans recommends 2½ cups of a variety of vegetables each day as ... part of a healthy diet. Cabbage is an excellent way to help meet that nutritional requirement. Cabbage ... range of nutritional benefits: It is rich in vitamin C, with 1 cup of shredded raw green cabbage ...
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Selecting, Storing, and Serving Ohio Beets
https://ohioline.osu.edu/factsheet/hyg-5510
1 bushel (55 lbs.) = 15–18 quarts or 30–36 pints Nutrition The Dietary Guidelines for Americans recommends ... 2½ cups of a variety of vegetables each day as part of a healthy diet. Beets support proper nutrition ... recipes recipes nutrition beet and white bean salad red beets white beets golden beets Family and Consumer ...