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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ...

  2. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Foods. Wamwari holds a Bachelor of Science degree in Foods and Nutrition from Montclair State University. ... Jaykus is a William Neal Reynolds Professor in the Department of Food, Bioprocessing, and Nutrition ... the Food and Nutrition Board; and as a member of the executive board of the International Association ...

  3. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    of the basic principles in food processing, technology, and awareness of associated equipment used to ...

  4. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    Award Luis Rodriguez-Saona- 2021 Pan-American Nutrition, Food Science and Technology Award Devin ...

  5. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    understanding of the biological and chemical principles of brewing as it follows the process from “malting ... fundamental principles of food processing for value addition, with a focus on plant operations. This minor ... Safety Minor A minor in food safety is for students interested in the principles underlying keeping food ...

  6. CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/CFAESAlumniAwards

    Alumni Award Chris Burke (Animal Dairy and Poultry Science)  Young Professional Achievement Award Bailey ... Harsh (Animal Sciences)  Past Honorees (Please note that individuals are not eligible for any award that ...

  7. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    Health, and Medicine as well as Ohio University to test precision nutrition to reverse the loss of muscle ... (FFH) Research Initiative held an inaugural summit on sensory nutrition and ingestive behaviors. They ...

  8. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    processing technologies for improving food safety, nutrition, and quality. Major equipment includes: Batch ... rooms Meat Technology Pilot Plant (5,000 sq. ft., Animal Science Bldg.) The meat technology pilot plant, ... run by the Department of Animal Sciences, includes a slaughter facility, chilling and holding coolers, ...

  9. CFAES Multispecies Animal Learning Center (MALC)

    https://advancement.cfaes.ohio-state.edu/october-2023/cfaes-multispecies-animal-learning-center-malc

    support the advancement of animal agriculture and will offer experiential learning opportunities to engage ... students, industry stakeholders, and the public in food production animals (beef cattle, sheep, poultry, and ...

  10. Keith DiDonato

    https://advancement.cfaes.ohio-state.edu/people/keith-didonato

    a record $317 million, and at Cargill Corporation in the Animal Nutrition Division. DiDonato received ...

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