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  1. Upcoming EFNEP Classes in Hamilton County

    https://hamilton.osu.edu/news/upcoming-efnep-classes-hamilton-county

    EFNEP (Expanded Food and Nutrition Education Program) is a free nutrition education program ...

  2. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    principles, practices and business techniques (e.g., accounting, cost/benefit analysis, etc.) to the ... Think of it as the development and execution of a plan integrating all of the principles, practices and ... Land Ownership Energy and Environment forestry management forestry principles forestry practices. ...

  3. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-65

    Nutrition Assistance Program (SNAP) benefits (formerly known as the Federal Food Stamp program) do not have ... Nutrition Service (FNS) for SNAP eligibility to receive Electronic Benefit Transfer (EBT) cards. The second ... these dollars currently come from funds other than the USDA Food and Nutrition Service (FNS).  Markets ...

  4. Predators of Poultry

    https://ohioline.osu.edu/factsheet/vme-22

    Domestic animals, such as dogs and cats, can also be predators of poultry. Patterns of Predation Missing ... Animals Cats, both feral and domestic, will prey on chicks, often removing them with no signs of damage or ...

  5. Giant Hogweed (Heracleum mantegazzianum)

    https://ohioline.osu.edu/factsheet/anr-35

    animals may account for some dispersal. The most efficient seed dispersal is known to be through human ... _Giant_Hogweed_Best_Practice_Manual_Guidelines_for_Management_and_Control_of_an_Invasive_Weed_in_Europe United States Department of Agriculture, Animal & Plant Health Inspection Service (2002). Giant ...

  6. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    invasion via edges and trails. Seeds can be further spread throughout the stand on animals, on shoes and ...

  7. Welcome to Chef Pamela Tramble-Johnson, EFNEP Program Assistant

    https://hamilton.osu.edu/news/welcome-chef-pamela-tramble-johnson-efnep-program-assistant

    Chef Pamela Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition ...

  8. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    in fruits cause flavor, color, texture, and nutritive value changes. Freezing slows enzyme activity ... and nutritive value. Packaging materials should have specific characteristics: food-grade (intended to ...

  9. Virtual Dining with Diabetes

    https://hamilton.osu.edu/news/virtual-dining-diabetes

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  10. Virtual Dining with Diabetes

    https://hamilton.osu.edu/events/virtual-dining-diabetes

    other practices to help control your blood sugar through our cooking school and nutrition education ...

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