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February 2024 Highlights

https://fst.osu.edu/february-2024-highlights

processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ...

4-H Extravaganza

https://cuyahoga.osu.edu/events/4-h-extravaganza

to everyone! Door Prizes, Food, Fun, Hands on Activities and Animals! Meest 4-H members and Club ...

ACEL Alumni Award Program

https://acel.osu.edu/alumniawards

to answer the following question about your nominee: How do they represent the guiding principles of ...

Previous Winners

https://fst.osu.edu/about-us/harris-award/previous-winners

Foods. Wamwari holds a Bachelor of Science degree in Foods and Nutrition from Montclair State University. ... Jaykus is a William Neal Reynolds Professor in the Department of Food, Bioprocessing, and Nutrition ... the Food and Nutrition Board; and as a member of the executive board of the International Association ...

December 2023 Department Highlights

https://fst.osu.edu/december-2023-department-highlights

of the basic principles in food processing, technology, and awareness of associated equipment used to ...

Award Winning Faculty and Staff

https://fst.osu.edu/about-us/award-winning-faculty-and-staff

Award Luis Rodriguez-Saona- 2021 Pan-American Nutrition, Food Science and Technology Award Devin ...

Food Science Minors

https://fst.osu.edu/undergraduate/food-science-minors

understanding of the biological and chemical principles of brewing as it follows the process from “malting ... fundamental principles of food processing for value addition, with a focus on plant operations. This minor ... Safety Minor A minor in food safety is for students interested in the principles underlying keeping food ...

October 2023 Highlights

https://fst.osu.edu/october-2023-highlights

Health, and Medicine as well as Ohio University to test precision nutrition to reverse the loss of muscle ... (FFH) Research Initiative held an inaugural summit on sensory nutrition and ingestive behaviors. They ...

FST Facilities Page

https://fst.osu.edu/research-and-centers/fst-facilities-page

processing technologies for improving food safety, nutrition, and quality. Major equipment includes: Batch ... rooms Meat Technology Pilot Plant (5,000 sq. ft., Animal Science Bldg.) The meat technology pilot plant, ... run by the Department of Animal Sciences, includes a slaughter facility, chilling and holding coolers, ...

Undergraduate Minors

https://acel.osu.edu/future-students/undergraduate/minors

skills about youth development principles, processes, and practices. A minor in community outreach ...

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