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  1. As Needed

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/needed

    Health Organization MERCK Animal Health [PDF] Something not dog centered Rabies Control in the United ...

  2. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ...

  3. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    aquatic animals is similar to other vertebrates in principle. New findings regarding epigenetics being ... Mounting evidence from epigenetic research in humans and animals has demonstrated that epigenetics ... reproduction, early development, disease, growth, and nutrition. The role of epigenetics in aquaculture and ...

  4. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... managers, operators, and owners with updated principles of safe food handling. ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... managers, operators, and owners with updated principles of safe food handling. ...

  6. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-2

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... managers, operators, and owners with updated principles of safe food handling. ...

  10. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    the food service workers understanding of major food safety principles, including time and temperature ...

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