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  1. Recently Published

    https://ansci.osu.edu/newsletter/monthly-roundup/june-2015/recently-published

    adipose-specific gene and RBP7 promoter-driven GFP expression in adipose tissue of transgenic quail. PLoS One. ... Y, Davis ME, Chung H. 2015. Effects of genetic variants in the promoter region of the bovine ... 189:292-301. Morris A, Shanmugasundaram R, McDonald J, Selvaraj RK. 2015. Effect of in vitro and in vivo ...

  2. Grad Student Assistantship

    https://ansci.osu.edu/newsletter/student-newsletter/march-28-2016/grad-student-assistantship

    Two graduate research assistantships (M.S. or PhD in Animal and Food Sciences) will be available ... in June or August 2016 with a focus on using Precision Dairy Technologies monitoring animal behavior ...

  3. CFAES Office of Equity and Inclusion-Gender Initiative Symposium

    https://ansci.osu.edu/newsletter/student-newsletter/october-3-2016-september-26-2016/cfaes-office-equity-and-inclusion

    The workshop supports the goals of the CFAES Gender Initiative to build a pipeline for women in the ...

  4. Professional Development Night

    https://ansci.osu.edu/newsletter/student-newsletter/february-1-2016-january-25-2016/professional-development-night

    CFAES is hosting a Professional Development Night titled "Creativity in the Workplace" ... on February 2 from 7-9pm at the 4H center. Tickets are $5 currently available in Ag Admin 100 and ... Kottman 210. A ticket purchase will allow you in to the 4H center and include a 3 course catered dinner. ...

  5. Roy Wallace Beef Improvement Federation Memorial Scholarship

    https://ansci.osu.edu/newsletter/student-newsletter/march-7th-2016-february-29-2016-february-22-2016-february-15-2016-0

    women interested in beef cattle improvement to pursue those interests as Mr. Wallace did, with ... dedication and passion.  Two scholarships will be offered in the amount of $1250 each. One will be awarded to ... a student currently enrolled as an undergraduate and one will be awarded to a student currently enrolled in ...

  6. ATI offering online professional development and other courses online

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2015/cfaes-news/ati-offering-online-professional-development-and

    offering professional development classes and other courses in an online education program that engages ...

  7. Ohio State Quadrathlon

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2016-02-11/ohio-state-quadrathlon

    competitive, with exceedingly tight races in all events.  Members of the overall winning team are: Emily ... March 13 at Iowa State in Ames and on March 14 in Des Moines. The runner-up team is also strong, and ... they came in very close to the winning team.  They are: Meghan Sanders Sarah Harp Taylor Kruse Kayla ...

  8. Extra $1 Million in CFAES Scholarships Awarded for 2016-17

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/extra-1-million-cfaes-scholarships-awarded-2016

    an additional $1 million in financial support to its undergraduate students for the 2016-17 academic ... donors, the college awarded nearly $2.1 million in financial support to undergraduate students on the ...

  9. CFAES faculty, staff win national, regional honors

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2015/cfaes-news/cfaes-faculty-staff-win-national-regional-honors

    Institute of Food Technologists (IST) at the group’s annual meeting in Chicago. The honor is a unique ... and Endocrinology Award from the American Society of Animal Science. More.  Learning About Food in ... Urban Communities OSU Extension’s Learning about Food in Urban Communities—A Total Extension Program ...

  10. Seminars: Trey Garza and Tori Trbovich

    https://ansci.osu.edu/events/seminars-trey-garza-and-tori-trbovich

    methods used in their chosen study. Trey Garza: Do sarcomere length, collagen content, pH, intramuscular ... fat and desmin degradation explain variation in the tenderness of three ovine muscles? (Starkey et al. ... 2016) Tori Trbovich: Selection for increased muscling in Angus cattle did not increase the glycolytic ...

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