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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    with Smithfield management in early February to plan a four-day course on meat cutting and further ... Junior Faculty Research Award. He will be recognized during the CFAES Awards held in conjunction with the ... State of the College on April 5 th. Congratulations to Danielle Voss who placed first in the Phi Tau ...

  2. Team Dynamics online

    https://leadershipcenter.osu.edu/events/team-dynamics-online-6

    increased ability for individual teams to collaborate with other teams in the organization. Dynamic teams ... may send someone else in your place. Cancellations made prior to the day of the workshop will be ... interpretation to participate in this event, please contact Jennifer Pettibone at  pettibone.8@osu.edu  or ...

  3. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-4

    more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it ... work to help others cope – and even thrive – in a changing work environment. This workshop will ...

  4. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ...

  5. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Culinary Science, Food Business Management, and Food Science and Technology students who were named to the ... graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas such as ... in a story about the possibility of antibiotic-resistant bacteria in some fermented foods like kimchi ...

  6. Participant Profiles

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/participant-profiles

    holds a business management degree with a concentration in economics. He and his wife, Amy, have two ... family business in 2006. In June of 2020, Mike and Kim started County Line Meats LLC, which sells beef ... in Botkins, presently serving as manager of equipment delivery. Mike was Soil Conservation Cooperator ...

  7. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    accelerated degradation capabilities in landfills.” Flavor Research and Education Center (FREC) researchers ... Symposium in Nantes, France. The Pangborn Symposium is the leading sensory science conference attracting ... contaminated packaged food in an article by Parade. FST graduate student Danielle M. Voss attended the ...

  8. The Introverted Leader

    https://leadershipcenter.osu.edu/events/introverted-leader-1

    The loudest voice in the room is not always the right voice to follow, stated Suzanne Yost in her ... an introvert successfully cultivate these traits? Learn, from research-based information, that in ... note, if you are unable to attend you may send someone else in your place. Cancellations made prior to ...

  9. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, ... students are invited to bring in a multicultural dish to share and to celebrate the end of the semester. ... Unlearning Racism in Food Science (URFS) Discussion Sessions: First Friday of the Month at 12:00 pm ...

  10. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-5

    more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it ... work to help others cope – and even thrive – in a changing work environment. This workshop will ...

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