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  1. Managing Forage Stands Damaged by Fall Armyworm

    https://forages.osu.edu/news/managing-forage-stands-damaged-fall-armyworm

    for this pest and options for cotrol, see the articles posted HERE. Below are additional comments ... shows any feeding damage at all and is reasonably close to having enough growth for harvest, cut it as ... foot) and they are ¾-inch or larger, they will “harvest” the entire field for you while you sleep ...

  2. CD Wire- September 13, 2021

    https://comdev.osu.edu/cd-wire/2021-09-13

    Award nominations are due October 15. The nomination form is posted here. Ray Schindler was one of the ... and effort reporting, key personnel, GRAs, post docs, others (making appointments and monitoring those ... the NCRCRD website. OSU Extension also has several impact videos posted  here. The direct links for ...

  3. New and Revised Community Development Fact Sheets Now Available

    https://comdev.osu.edu/news/new-and-revised-community-development-fact-sheets-now-available

    consideration. When coordinating a BRE program in a community, it is important to carefully gather and analyze ...

  4. CD Wire- August 16, 2021

    https://comdev.osu.edu/cd-wire/2021-08-16

    Community Development Extension Award nominations are due October 15. The nomination form is posted here. ... applications are posted here. An Appalachia Cooperates Initiative Webinar- September 2: Building a Self-Help ... Each month, OCIO posts an article noting which updates are available and the timeline for the month ...

  5. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    nearly four years ago Tyson Foods, who harvest and process 25% of the US beef market share, and also ...

  6. Steps to Speed Up Field Curing of Hay Crops

    https://forages.osu.edu/news/steps-speed-field-curing-hay-crops

    The rainy weather in many regions of Ohio and surrounding states is making it difficult to harvest ... a little higher than the normal range for dry hay. Carefully follow the preservative manufacturer’s ... preservative effect will wear off over time. If baling on the wet side, watch those bales carefully! If hay is ...

  7. Estimating fiber content of alfalfa in fields across Ohio

    https://forages.osu.edu/news/estimating-fiber-content-alfalfa-fields-across-ohio

    thinking about estimating neutral detergent fiber (NDF) in pure alfalfa stands and prepare for harvest ... common for many growers to base harvest decisions primarily on alfalfa maturity; however, variable ... weather conditions affect the rate of bud and flower development in alfalfa and this method can be ...

  8. Fertilizing hay and pastures

    https://forages.osu.edu/news/fertilizing-hay-and-pastures

    of K 2 O and 12 lbs of P 2 O 5 per ton of dry hay harvested. Fertilizer can be topdressed on hay or ... the first harvest and the remainder applied in the fall.  The Ohio State University Extension has an ...

  9. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    to reduce the impact on health care costs. Select Food Safety Resources for additional links to ...

  10. Economic Development Programs

    https://comdev.osu.edu/programs/economic-development

    significant issues in the localities they serve, empowering people with education on issues they care about. ...

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