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  1. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    pest pressure, it is ideal to delay the first harvest of a new seeding until early flowering for ... nutrients in the soil, if pH isn’t taken care of the forage will not be as productive. Most forages are ... be careful to not overwork soils depleting soil moisture and increasing the risk of soil crusting ...

  2. Gardening for Conservation Webinar Series- Growing Your Own Food for Conservation

    https://hamilton.osu.edu/events/gardening-conservation-webinar-series-growing-your-own-food-conservation

    Let's talk about growing our own food and what you can plant right NOW to get a harvest in 2024. ...

  3. New Factsheet: Avian Influenza Detected in Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/new-factsheet-avian-influenza-detected-dairy-cattle

    A new factsheet on “ Avian Influenza Detected in Dairy Cattle ” has been developed and posted ...

  4. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    Stands should be assessed carefully during spring green-up for concerns, such as heaving and crown and ... affected, adjustments to harvest practices prior to the first cutting may be necessary. Cutting too low at ... made as dry hay but may be easier to harvest as silage or baleage. To fulfill forage needs, spring ...

  5. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    environment. The cows are their livelihood, and their best care is top priority. They remove stressors, and ... farmers provide quality care for their cows by providing proper feed, water, comfort, ventilation, and ... housing. As a result of quality care, cows respond by providing consumers with high quality, nutritious milk ...

  6. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    approaches in forage selection and harvesting, herd health, parlor technologies, and feeding management, have ...

  7. US Dairy Herds and Policy and the 2022 Census of Agriculture

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/us-dairy-herds-and-policy-and-2022-census

    current dairy policy play in the post-2017 consolidation?” Dairy Farms:   According to the 2022 Census, ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    typically seen through post-holidays through winter. In this issue, the Class III future for February is ... they experienced a post-holidays decline. As a word of caution, these estimates of IONC do not account ...

  9. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    group, providing appropriate care while reducing the chance for animal-to-animal transmission.  Animal ...

  10. Professional Horticulture

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/professional-horticulture

    production, turf management (e.g. lawn care, sod farms, etc.), tree care, and floriculture (e.g. greenhouses, ... evaluation program witht the Cincinnati Zoo & Botanical Garden and the Cincinnati Flower Growers ...

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