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  1. Current EPHAC Projects

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-newsletters

    Soon to be posted. ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    fresh fruits lose quality rapidly after harvesting. Harvest only the amount you can preserve within ...

  3. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    Post-harvest Storage Practices Grape clusters with ripe rot can negatively affect the quality and color of wine ... Berries are susceptible to infections from bloom through harvest, but symptoms first appear just after ... conditions favor disease development close to harvest (i.e., warm, wet, high humidity), additional fungicide ...

  4. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    as lower internodes become fully elongated. The tassel is already visible with careful plant ... be pollinated if the pollen shed has ended. Some potential kernels will not develop into harvestable ... by combine heads at harvest or insects and wildlife feeding on ears. Summary Regarding crop ...

  5. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    treatment is limited to supportive care. Early diagnosis and treatment are important in all cases, so do not ... tick in rubbing alcohol, hand sanitizer, or a sealed baggie. If symptoms develop, seek medical care ... talk to your veterinarian about anti-tick products. *R ead the label instruction carefully to ensure ...

  6. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    plant (Avena sativa) is harvested annually in the spring and then processed to produce the types of oat ... Nichols, J. (2017). Dry oatmeal needs careful handling (Webpage). Retrieved from ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  7. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    sampled and analyzed separately. Hay harvested on different dates within a cutting should also be sampled ... harvested in mid- to late June. Now that we have our results, how do we use them and what do they mean? As ... sources from Table 1. A popular nonprotein nitrogen source is urea. Urea must be fed with care since it ...

  8. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    populations often occur when forsythia reaches “half gold (flower) and half green (leaf)”, or when eastern ... redbud is in early bloom. Egg-laying begins during the full bloom of eastern redbud or flowering dogwood. ... be watered in with approximately 1/10 inch (2.5 millimeters) of water post application. For the ...

  9. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    referrals to health care providers Million Hearts provides the ABCSs of Heart Health to help individuals ...

  10. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    the websites of leading biopesticide companies. Post-Harvest Techniques Several post-harvest methods ... investing additional hours to dry freshly harvested flower buds. The common practice is to slow dry ... post-harvest Horticulture and Crop Science ...

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