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  1. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    regulations, for persons who manufacture, process, pack, or hold foods.  In this new rule, stages in production ...

  2. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    Animal Food: Establishes Current Good Manufacturing Practices and preventive controls for food for ...

  3. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    persist up to nine days on inanimate surfaces like metal or plastic. Coronaviruses persist longer at lower ...

  4. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    metal or plastic. Coronaviruses persist longer at lower temperatures and when the humidity is higher. ...

  5. Food Safety Document Development for Small Food Processors Workshop-Cleveland, Ohio

    https://producesafety.osu.edu/events/food-safety-document-development-small-food-processors-workshop-cleveland-ohio

    completed or nearly completed food safety documentation for size exemptions, Good Manufacturing Practices, ...

  6. 2013 Seed Grants

    https://osucares.osu.edu/grants-program/grants/2013-seed-grants

    Professionals and the Crawford County economic development manufacturing council. Marion Harding HUB21 (Marion, ... Ohio) students used The BRIDGE to identify key components of a plan to market advanced manufacturing ... careers to high school students.  The students developed an action plan to promote manufacturing careers ...

  7. 2014 Seed Grants

    https://osucares.osu.edu/grants-program/grants/2014-seed-grants

      Planning Foundation for Development of Skilled Workforce for Advanced Manufacturing The catalyst behind ... advanced manufacturing operations, initially in Crawford, Hardin, Marion and Wyandot Counties. According to ... funded research to identify specific skills required in advanced manufacturing to input into a shared ...

  8. FDA & FOOD FACILITIES: To register or not to register?

    https://producesafety.osu.edu/fda-food-facilities-register-or-not-register

    that any facility that manufactures, processes, packs, or holds food for human or animal consumption is ...

  9. Growers: Voice Your Concerns

    https://producesafety.osu.edu/growers-voice-your-concerns

    safety of imported foods and preventive measures for food manufacturers, processors, packers and storage ...

  10. 1999 Seed Grants

    https://osucares.osu.edu/grants-program/grants/1999-seed-grants

    from project participants were shared with hat manufacturers and other groups providing hats to the ...

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