CFAES Give Today
Ohio State ATI

CFAES Wooster

CFAES

Site

Search results

  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ... award from the American Egg Board to moderate electric field processing for improvement of quality and ... Better Process Control School for AGRANA Fruit US, Inc. on February 7 – 8. Lead instructor, Dr. Valente ...

  2. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    investors to brainstorm novel ways of making materials more sustainable. Plastics Today provided a recap. ...                    Food Industries Center Training Course Better Process Control School (hybrid) ...

  3. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    of the basic principles in food processing, technology, and awareness of associated equipment used to ... regulators through the FD152 Food Processing & Technology virtual course. Dr. Valente B. Alvarez led ... ensure the safety of manufactured foods. Upcoming Events January 17                   FST Seminar Series ...

  4. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ... acidified and low-acid foods, container closures and handling, thermal processing, and recordkeeping. This ... participants through the processing technologies and practices of an ice cream operation. On August 28 – 29, ...

  5. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    Manufacturer’s Assn. Excellence in Flavor Science Devin Peterson- 2015 Frozen Food Foundation Food Freezing ... Association Meat Processing Award Lynn Knipe – 2003 CFAES Distinguished Diversity Enhancement Award Melvin ... 2019 IFT Nonthermal Processing Division Outstanding Member and Division Hall of Honor V.M. “Bala” ...

  6. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    understanding of the biological and chemical principles of brewing as it follows the process from “malting ... skills. Brewing Up A New Minor- Spring 2022 Agrinaturalist Autumn 2022 and thereafter   Food Processing ... Minor A minor in food processing is for students who wish to develop a better understanding of the ...

  7. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Microsoft Teams folder- FST Grad Applicants and Fellowship Materials  Capital Equipment Purchases- Beginning ... fiscal office for assistance before requesting quotes or purchasing any equipment. The fiscal office will ...

  8. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    processing, food retailing, and food service, as well as for regulatory agencies and consumers. Collaboration ... Association of Cereal Chemists and the Flavor & Extract Manufacturers Association. He currently serves on ... interests are texture and rheology of food, fruit and vegetable processing technologies, and international ...

  9. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    microaggressions while equipping participants to apply lessons learned to specific future interactions. Implicit ... emphasis on implicit bias. We will explore how our socialization process leads to the formation of ...

  10. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Alvarez Analysis Laboratory This laboratory houses equipment for food processing and analysis of food ... processing research, including rheology and thermal analysis. Major equipment available in these facilities ... a resolution of 5 ng/cm2 Dairy Processing Pilot Plant The Seiberling Food Engineering Labs include equipment ...

Pages