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  1. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...

  2. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    welcomed everyone back to campus this month for the start of fall semester including 29 new undergraduate ... and transfer students and  28 new graduate students to the department this semester for a total of 99 ... department for all incoming and transfer students to FST, orientation for our new graduate students, and ...

  3. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Frank E. Bazler Chair in Food Science. “This endowed chair will help to improve food safety for years to ... come by creating enduring support for research, engagement with producers, and education that will ... president and provost. “We are so thankful to the Bazler family for establishing this legacy at Ohio State.” ...

  4. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

  5. Energy, the Environment, and the Economy

    https://aede.osu.edu/courses/aedecon-4320e

    economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ... 2001 (200), Econ 2001.01, 2001.02, or 2001.03 (200). Not open to students with credit for 565 or ...

  6. Exploring Sustainability: SUSTAINS LC Seminar

    https://aede.osu.edu/courses/aedecon-1200

    AEDECON 1200 Designed for SUSTAINS Learning Community students to explore their interests within ...

  7. Research With Distinction

    https://aede.osu.edu/courses/aedecon-4999

    students with credit for 683H. Repeatable to a maximum of 6 cr hrs or 3 completions. This course is graded ...

  8. August 2021 WASDE Report: Positive Outlook for the Market

    https://aede.osu.edu/about-us/publications/august-2021-wasde-report-positive-outlook-market

    Kexin Ding Ani Katchova Report Tuesday, August 31, 2021 WASDE2021.pdf Farm Income Enhancement Program ...

  9. “If the US Steps Back from ‘Power-Based’ Bargaining: What are the Implications for Agricultural Trade?”

    https://aede.osu.edu/about-us/publications/%E2%80%9Cif-us-steps-back-%E2%80%98power-based%E2%80%99-bargaining-what-are-implications-agricultural

    Analysis of current US approach to trade agreements and implications for agricultural trade Ian ...

  10. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    available at the center. Pilot plant supervisors Matt Papic and Gary Wenneker walked the virtual audience ... through the pilot plants to share a behind-the-scenes look, and FIC program specialist Steven Simmons ... experience as a market researcher and sensory scientist at the Institute for Perception, where he currently ...

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