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  1. Techno-economic analysis of a combined anaerobic digestion and hydrothermal carbonization system

    https://grad.cfaes.ohio-state.edu/research-projects/luis-huezo-sanchez

    and biomass production were analyzed based on char sources and rates. Temperature was the most ... higher than 80%, as well as higher dry-weight values. The treatment of sewage sludge and production of ...

  2. Diversity and Distribution of Spiders in Cusco, Peru: A Survey and Comparison of the Yale-Peruvian Expedition of 1911

    https://grad.cfaes.ohio-state.edu/research-projects/yvan-delgado-de-la-flor

    our findings to the Yale expedition. Following the biodiversity-productivity hypothesis which states ... that productive habitats enhance arthropod communities, we hypothesized that spider communities will be ...

  3. Preliminary techno-economic analysis for food waste valorization via black soldier fly (Hermetia illuscens)

    https://grad.cfaes.ohio-state.edu/research-projects/haley-stockham

    Sensitivity analysis of the BSF feed production cost found that the cost is most affected by waste to biomass ...

  4. Virulence of Pythium aphanidermatum and P. oopapillum in hydroponic lettuce

    https://grad.cfaes.ohio-state.edu/research-projects/daniela-gutierrez-yanez

    species are common root rot pathogens at hydroponic production systems. While P. aphanidermatum is ...

  5. Potential for insecticide resistance on Kenyan populations of Tuta absoluta

    https://grad.cfaes.ohio-state.edu/research-projects/denis-nyamu

    species in Kenya threatening tomato production. Traditionally this pest has been controlled using ...

  6. Impact of Topsoil Depth and Amendment Application on Soil and Carbon Losses under Simulated Rainfall

    https://grad.cfaes.ohio-state.edu/research-projects/nall-moonilall

    erosion is a continued threat to the productivity and sustainability of agroecosystems in the Midwestern ...

  7. Identification of the Chemical Drivers of Coffee Bitterness Using Flavoromics

    https://grad.cfaes.ohio-state.edu/research-projects/chengyu-gao

    tailor coffee products to different consumer preferences. ...

  8. Edible Landscape- Rescheduled

    https://greene.osu.edu/events/edible-landscape

    Fruit Production Guide.”He received his Ph.D. and Master’s from The Ohio State university.He also ...

  9. Isolation and characterization of the antibacterial and antifungal activity of Lactic Acid Bacteria

    https://grad.cfaes.ohio-state.edu/research-projects/ronald-melendrez-alvarez

    dairy products contributes to desirable sensorial characteristics. LAB strains have been reported to ...

  10. Corn Counting Using Unmanned Aircraft Systems and Convolutional Neural Networks

    https://grad.cfaes.ohio-state.edu/research-projects/sandeep-venkatesh

    critical to improve crop productivity while minimizing the input costs and environmental impacts of ...

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