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  1. How to Make the Most of Your Graduate/Professional Training: A Faculty Panel

    https://grad.cfaes.ohio-state.edu/events/how-make-most-your-graduateprofessional-training-faculty-panel-0

    have a productive and successful training experience. The panelists will share their mentoring and ...

  2. How to Make the Most of Your Graduate/Professional Training: A Faculty Panel

    https://grad.cfaes.ohio-state.edu/events/how-make-most-your-graduateprofessional-training-faculty-panel

    have a productive and successful training experience. The panelists will share their mentoring and ...

  3. Food Pantry

    https://grad.cfaes.ohio-state.edu/resources/food-pantry

    students of non-perishable food and personal hygiene items as well as monetary donations to the Buck-I-EAT ...

  4. Controlled Environment Food Production Research Complex

    https://grad.cfaes.ohio-state.edu/news/controlled-environment-food-production-research-complex

    We are excited to announce the ground-breaking for the Controlled Environment Food Production ... research, sustainable food production, and distinguish Ohio State from other institutions. The CEFPRC will ...

  5. CFAES Graduate Programs

    https://grad.cfaes.ohio-state.edu/future-students/cfaes-graduate-programs

    trainer, laboratory animal manager, USDA meat inspector, product developer, biomedical researcher, and many ... agricultural animals and quality of their products, improve animal welfare, and lessen the environmental impact ... ecological paradigm of production efficiency, economic viability, social responsibility and environmental ...

  6. Techno-economic and life cycle analyses of biobased lactic acid production

    https://grad.cfaes.ohio-state.edu/research-projects/ashish-manandhar

    and environmental impacts of commercial-scale LA production from corn grain, corn stover and ... compare it with petroleum-based pathway. A biorefinery with an annual LA production capacity of 100,000 ... metric tons (t) was considered. The study estimated resources requirements for feedstock production ...

  7. Evaluation of different molecules to control spider mites in Hemp grown on two different media

    https://grad.cfaes.ohio-state.edu/research-projects/nuris-acosta

    production for CBD oil (industrial hemp) is a growing industry in the USA, and now growers in Ohio will be ... is one of the most common pests found on indoor hemp production (Cervantes 2006) (Figure 1-2). Few ... products are registered for the control of TSSM in hemp and basic information about their efficacy is ...

  8. Thermogravimetric Analysis of the Frying Process for Protein-based Foods

    https://grad.cfaes.ohio-state.edu/research-projects/usoshi-chatterjee

    of the bacon, and raw material temperature. These also affect water activity (Aw) of the product, and ... ratio. The quality of the finished product is monitored by measuring Aw, color, fat content, and moisture ... content. Mass and energy balance equations have been developed to understand what happens to the product ...

  9. Oleocolloid Matrices Designed for Food Systems

    https://grad.cfaes.ohio-state.edu/research-projects/clifford-park

    textural attributes of solid fats and enhancing nutritional profiles in food, their usage in food products ... food products. To do so, an in-depth study of Oleocolloid (OC) matrices made of whey protein and ... free food products. ...

  10. Techno-economic analysis of biobased novolac resin production

    https://grad.cfaes.ohio-state.edu/research-projects/asmita-khanal

    two different novolac resin production capacities of 25,000 and 100,000 metric tons per year, ... respectively, as representative of the existing small- and large-scale resin production facilities in the U.S. ... return on investment. Biobased novolac resin production costs for 25,000 t/y and 100,000 t/y capacities ...

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