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  1. Agricultural Systems Management

    https://students.cfaes.ohio-state.edu/agsystemsmanagement

    Dealer/Manager Farmstead Designer Food Distributor Grain Cooperative Manager Grain Merchandiser Production ... The Agricultural Systems Management major teaches students how to manage agricultural production ... and processing systems, including field production machinery, irrigation and drainage systems, ...

  2. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

        Planning to go Exempt? Read this first! Mary Kay Folk   Addressing Allergens in Your Meat Products     Use ... Tested Products     SSOP Model     SSOP Forms Lynn Knipe   Temperature Regulations and Guidelines Lynn ... Knipe   Lot Identification of the Products that you Produce Lynn Knipe   Emergency Management Plan ...

  3. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Guidelines for Small and Very Small Meat and Poultry Establishments that Produce Ready-to-Eat (RTE) Products ... Heat-Treated RTE and NRTE Meat and Poultry Products Produced by Small and Very Small Establishments and Revised ...

  4. Hazard Analysis

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/hazard-analysis

    Title Author Hazards & Controls Guide FSIS, L. Knipe, M.K Folk Pathogens Specific to Product ...

  5. Pathogen Modelling Programs

    https://meatsci.osu.edu/node/322

    Carcass Chilling & Cooking Rate of Meat Products Models   Combase Modelling Programs ...   Therm2.0   NAMI Pathogen Lethality Equation for Cooked Meat Products     ...

  6. Kellogg-Moser Food Security and Sustainability Living-Learning Community

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/kellogg-moser-learning-community

    Living-Learning Community (Kellogg-Moser LC): If you have passions for food production, security, and safety, but ... interested in generating discussion and change around food production, food security, hunger, food safety, ... rural areas, origins of food production; food policy and food mapping; distribution of food Tours of ...

  7. 4-H Scholarships

    https://students.cfaes.ohio-state.edu/scholarships-and-financial-aid/scholarships/4-h-scholarships

    become self-directing, productive and contributing members of society. In addition to the scholarships ...

  8. 2022 CFAES Celebration of Students

    https://students.cfaes.ohio-state.edu/node/5084

    Production & Mgmt: Small Ruminant       Leah Miller  Animal Science: Dairy      Haley Warren  Agriscience ... Conservation Patrick Miller  Agriscience Education    Kassidy Cox  Horse Production & Mgmt Rachel Sherman  ... Dairy Cattle Production & Mgmt   Kate Cole  Livestock Production & Mgmt: Beef  Susanna Baker  ...

  9. Minors

    https://students.cfaes.ohio-state.edu/academics/minors

    earlier Enrolled Autumn 2014 and thereafter Production Agriculture Minor Enrolled Summer 2014 or earlier ...

  10. Pathogen Modeling Guide

    https://meatsci.osu.edu/node/323

    Pathogen Modeling Program Flow Charts             Carcass Chilling             Raw Product Storage ... and Thawing             Cooking Rate of Meat Products             Chilling Rate of Cooked Meat ... Products             Refrigerated Storage of Ready-to-Eat Products             Fermented and Dried Meat ...

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