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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    relates to the production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) ... products, and High Moisture Extrusion (HME). By the end of this workshop, you will be equipped with the ...

  2. CFAES News | 3.27.2024

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-3272024

    the specific needs of women who are engaged in cattle production and the beef industry. Each WIRED ...

  3. 2024 Keynote Speakers

    https://ohceac.osu.edu/oheac-conference-speakers-2024

    production.     Dr. Eldert J. Van Henten | Wageningen University & Research "Why Robots Are Not Yet ...

  4. Announcing our Food Business Central course

    https://farmoffice.osu.edu/news/announcing-our-food-business-central-course

    and selling home-produced and farm-raised food products, addressing entreprenurship, organizing ...

  5. Ohio Farmland Leasing Update

    https://farmoffice.osu.edu/events/ohio-farmland-leasing-update-1

    Farmland Leasing Resources Speakers: • Barry Ward, Leader, OSU Production Business Management • Peggy Hall, ...

  6. Controlled Environment Plant Production Engineering/Technology Education Modules

    https://ohceac.osu.edu/CEPP-Engineering-Technology-Ed-Modules

    The Controlled Environment Plant Production Engineering/Technology Education Modules were ... Technology for Controlled Environment Plant Production Floriculture Greenhouse Industry Vegetable Greenhouse ... Vapor Pressure Deficit IV. Sample Crop Production Systems and Techniques Growing Potted Flowering Crops- ...

  7. Other Resources

    https://ohceac.osu.edu/resources/other

    Center V egetable Pathology Lab Vegetable Production Systems Laboratory  US CEA Organization Pages ...

  8. Past OHCEAC Conferences

    https://ohceac.osu.edu/ohceac_annual_conference/past-conferences

    Production Sciences and Technologies" 2023 Annual OHCEAC Conference Site 2023 Final Conference Schedule  ...

  9. About the Farm Financial Management and Policy Institute (FFMPI)

    https://farmoffice.osu.edu/farm-financial-management-and-policy-institute

    Agricultural Finance, Agricultural Production and Risk Management, Human Resources, Agricultural Policy, and ...

  10. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

    Products     Use of Good Manufacturing Practices (GMPs) in HACCP Programs     Industry Best Practices for ... Holding Tested Products     SSOP Model     SSOP Forms Lynn Knipe   Temperature Regulations and Guidelines ... Lynn Knipe   Lot Identification of the Products that you Produce Lynn Knipe   Emergency Management Plan ...

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