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  1. Current Dairy Industry Outlook and Dairy Margin Coverage Sign-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/current-dairy-industry-outlook-and-dairy-margin

    the first 5 million pounds of milk production history if producers enrolled at the $9.50/cwt margin ... established production to include the supplement coverage they may have had based on their 2019 production ... recovery in cow numbers in 2024, but a slow recovery my begin late in 2024. Monthly milk production ...

  2. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    nutrients in the soil, if pH isn’t taken care of the forage will not be as productive. Most forages are ... productive at a pH above 6.0, but for alfalfa, a pH of 6.5-6.8 is necessary, and if the pH is below that, it ... mixes that will meet desired production. Direct seedings without a companion crop will allow for 2-3 ...

  3. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    biofilms that would interfere with disinfectants. Just make sure to rinse away any product used, as ... disinfectant companies have instructions on how to add antifreeze to their products to preserve their ... products- like bleach- can lose strength over time. Test strips are available for most disinfectants to ...

  4. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    2 e each year. Of that, dairy production accounts for 139 million metric tons, or about 2% of the total ... emissions (35%), feed production (26%), and energy use (6%; Figure 2). Of course, this can vary tremendously ... climate neutrality for US dairy cattle production. J. Dairy Sci. 105(10):8558-8568. ...

  5. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    grasses and clover to extend the production of the forage for a few years. Another option is terminating ... sudangrass, or sorghum-sudan as a high-yielding alternative to meet forage production needs. Based on your ...

  6. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    production, health, and welfare of the animals. Bunching increases heat stress of the affected cows, increases ... lameness, reduces ruminations and feed intake, and results in subsequent loss in milk production that is ...

  7. US Dairy Herds and Policy and the 2022 Census of Agriculture

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/us-dairy-herds-and-policy-and-2022-census

    size that exist in US milk production (see Figure 6).  Economies of size are much greater for non-feed ...   https://www.ers.U.S.da.gov/data-products/commodity-costs-and-returns.aspx Zulauf, C., G. Schnitkey, K. Swanson, and N. Paulson.  November 22, 2021.  US Dairy Market and ...

  8. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    that are less productive in the milking herd or are culled. The primary transmission route for ... and animal products. There is no single solution to prevent Salmonella from entering or spreading on ... size, farm location, production type, and animal health status. If Salmonella Dublin is present on your ...

  9. Agribusiness and Applied Economics

    https://students.cfaes.ohio-state.edu/agbusae

    of Science in Agriculture.   Possible Career Options Bank Manager Commodity Merchandiser Farm ... State Chapter Every year, the team competes nationally, presenting a marketing plan for a new product ...

  10. 2024

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2024

    Evaluation of Liquid Organic Fertilizers for Containerized Production of Leafy Greens in a Controlled ... Consumers via Vegetable Products  Dr. Melvin Pascal & Dr. Michael Cressman Katz, Talia The Salty ... Chemistry of Anhydrous Milk Fat and Corn Oil Dr. Rafael Jimenez-Flores Sugiyama, Sakura Production ...

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