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Ohio Food Bank Association Benefits from Partnership with OSU – Meat Science Extension Research Project Led by Dr. Lyda G. Garcia
A total of 6,345 pounds of meat was processed and formed into ¼ pound beef patties (one-pound packages) to ...
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Why Trees Matter Forum
https://agnr.osu.edu/events/why-trees-matter-forum
Click here for details: http://bygl.osu.edu/node/798 ...
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Key Mastitis Control Points for Best Milk Quality
comfort (https://www.dcwcouncil.org/node/4006). Keep bedding area dry and clean. Review frequently your ...
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Managing Colostrum and Waste Milk on Farms with Johne's Disease
lymph nodes, milk, and serum taken at slaughter from 86 cows not showing clinical signs of Johne's ... disease. The samples were tested by culture (feces, lymph nodes, and milk) and complement fixation, ELISA, ... shedders of MAP were more likely to have culture positive milk and lymph nodes than intermediate or light ...
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What You Need to Know About Animal Processing on the Farm in Ohio
condemned. Enlarged lymph nodes If signs of disease are observed, it is important to have a veterinarian ...