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  1. Cooking Matters

    https://sandusky.osu.edu/events/cooking-matters-3

    To sign up for this FREE cooking class call the office at 419-334-6340 ...

  2. Cooking Matters

    https://sandusky.osu.edu/events/cooking-matters-0

    To sign up for this FREE cooking class call the office at 419-334-6340 ...

  3. Cooking Matters

    https://sandusky.osu.edu/events/cooking-matters

    To sign up for this FREE cooking class call the office at 419-334-6340 ...

  4. Welcome to 2018 4-H Season!

    https://sandusky.osu.edu/news/welcome-2018-4-h-season

    of our events, please contact us at 419.334.6340 or visit our Staff Page for emails. ...

  5. 4-H Enrollment is Open Now through April 1

    https://sandusky.osu.edu/news/4-h-enrollment-open-now-through-april-1

    us at 419.334.6340 or by emailing our 4-H Educator, Gwen Soule, at soule.12@osu.edu. ...

  6. Early Pre-Fair Judging

    https://sandusky.osu.edu/events/early-pre-fair-judging

     Judging by APPOINTMENT ONLY.  Please call the Extension Office, 419-334-6340, to schedule an ...

  7. Coronavirus Update

    https://sandusky.osu.edu/news/coronavirus-update

    Consumer Sciences: All events through May 15 have been cancelled. Please contact us at 419-334-6340 for ...

  8. Food Preservation Workshop

    https://sandusky.osu.edu/events/food-preservation-workshop

    appreciated, but not required. 419-334-6340. Click here for event flyer. ...

  9. 4-H Camp Registration is Open through May 31

    https://sandusky.osu.edu/news/4-h-camp-registration-open-through-may-31

    of camp (June 22). For questions about camp, do not hesitate to call us at 419-334-6340! ...

  10. Style Revue & Awards Recognition Program

    https://sandusky.osu.edu/events/style-revue-awards-recognition-program

    and teen volunteers are needed.  Please call the Extension Office at 419-334-6340 if available. ...

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