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  1. Ohio Commercial Pesticide Recertification Conference- Columbus- 2022

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2022

    the option to transfer your registration to another 2020 conference for no additional charge. You need ... 2020. There is a $30 fee for returned checks.   Lunch Menu Please call 614-292-4070 or email ...

  2. Wood Destroying Insect Inspection- Online Webinar- November 10, 2021

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-november-10-2021

    Wood-Destroying Insect Inspection Training (for Category 12) Wednesday, November 10 This program ...

  3. Ohio Commercial Pesticide Recertification Conference- Akron- 2022

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-akron-2022

    circumstance, you have the option to transfer your registration to another 2020 conference for no additional ... after March 31, 2020. There is a $30 fee for returned checks.   Lunch Menu Please call 614-292-4070 or ...

  4. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    month since July 2020 (see graph below).  The number of dairy cattle slaughtered at federally inspected ... April, averaging 67.4 lb/cow.  Over the last 20 years, the only larger decreases from April to May ... occurred in 2012 and 2020.  Possible reasons for this decrease, as described in the report, include: ...

  5. Home

    https://pested.osu.edu/home

    Quick Links:       News & Events   Wood Destroying Insect Inspection  Next Course: Wednesday ... Online Webinars February 17, 2021 March 17, 2021 April 21, 2021 May 12, 2021 August 18, 2021 - Online ... Self-Paced Online Pesticide and Fertilizer Recertification Anyone who is registered for the 2020 course has until ...

  6. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ...

  7. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/15-2021/hay-barn-fires-are-real-hazard   ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  9. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    losses at calving for a 12-month period (March 2020 to March 2021). Therefore, the patterns of calf death ... March 2020 to March 2021 from one Holstein dairy herd were assessed. All cows were housed in free-stall ...

  10. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    Science; Dr. Bill Weiss, Professor Emeritus, Department of Animal Sciences; and Jason Hartschuh, Extension ...

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