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  1. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    Valente B. Alvarez led the Food Industries Center’s virtual Introductory HACCP workshop on April 20-21, ... Food workshop on April 27-29, with lectures from Steven Simmons and expert industry collaborators. This ...

  2. Building Better Spray Programs for Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/building-better-spray-programs-vineyards

    table grapes. Preregistration is required. Registration closes Wednesday April 7, 2021. The workshop ... please click here If Tuesday registrations fills, a second day on Wednesday, April 28th may be added. ... will be from 2:00 PM – 5:30 PM Eastern Daylight Savings Time. Register for Tuesday, April 27, 2021:  ...

  3. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    director role beginning April 1. In her new role, Barringer will join co-site directors Drs. KP Sandeep ... and takes place on Wednesday’s from 4:00 pm-5:00 pm via Zoom. Please email elisar.1@osu.edu or ... March 31 – April 1                Ohio State Instructional Break April ...

  4. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Dean's List for the 2020 Autumn Semester. Click here to see the list of students. Nominations are open ... website under ‘About Us’ and takes place on Wednesday’s from 4:00 pm-5:00 pm via Zoom. Please email ... – April 1                Ohio State Instructional Break April ...

  5. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    director role beginning April 1, 2021. In her new role, Barringer will join co-site directors Drs. KP ...

  6. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    this year’s recognition of the CFAES Distinguished Seniors will occur on Wednesday, April 7, 2021, via ... April 7.” ...

  7. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Hot-wire anemometers (7) Model 405i (Testo) Measurement of air velocity, volumetric airflow, and air ...

  8. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Dr. Ahmed Yousef was officially recognized as one of three 2020-2021 CFAES Distinguished ... Wednesday’s from 4:00 pm-5:00 pm via Zoom. Please email elisar.1@osu.edu or simons.103@osu.edu if you would ... https://foodindustries.osu.edu/events/better-process-control-school-online April 20-21                               Food Industries Center Training Course Introductory ...

  9. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  10. Food Proteins

    https://fst.osu.edu/courses/fdscte-7640

    SP20.pdf Spring 2020 Dr. Rafael Jimenez-Flores In Person Columbus FST Graduate Program Food Science and ...

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