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  1. Ohio Commercial Pesticide Recertification Conference- Columbus- 2022

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2022

    the option to transfer your registration to another 2020 conference for no additional charge. You need ... 2020. There is a $30 fee for returned checks.   Lunch Menu Please call 614-292-4070 or email ...

  2. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    exempt slaughter, and an overview of proposed federal and state bills that might affect processing ...

  3. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    opening on Wednesday, September 29, 2021 beginning at 9:30 a.m. South Centers will use this occasion to ...

  4. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    month since July 2020 (see graph below).  The number of dairy cattle slaughtered at federally inspected ... April, averaging 67.4 lb/cow.  Over the last 20 years, the only larger decreases from April to May ... occurred in 2012 and 2020.  Possible reasons for this decrease, as described in the report, include: ...

  5. Wood Destroying Insect Inspection- Online Webinar- November 10, 2021

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-november-10-2021

    Wood-Destroying Insect Inspection Training (for Category 12) Wednesday, November 10 This program ...

  6. Ohio Commercial Pesticide Recertification Conference- Akron- 2022

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-akron-2022

    circumstance, you have the option to transfer your registration to another 2020 conference for no additional ... after March 31, 2020. There is a $30 fee for returned checks.   Lunch Menu Please call 614-292-4070 or ...

  7. Through the Vine Newsletter

    https://fairfield.osu.edu/node/1100

    download a PDF file... 2021 newsletters Fall 2021       Summer 2021     Spring 2021 2020 Newsletters Winter ... 2020   Fall 2020    Summer 2020    Spring 2020 2019 Newsletters Winter 2019       Fall 2019 ... Through the Vine is a quarterly newsletter of the OSU Extension Fairfield County Master Gardener ...

  8. Summer 2021 ANR Newsletter Available

    https://noble.osu.edu/news/summer-2021-anr-newsletter-available

    The Summer 2021 ANR Newsletter is now available for viewing. Simply click the image below to view ...

  9. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ...

  10. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Wednesday, September 15. The program will be held at the Fairfield County Fairgrounds and will begin at 5:45 ...

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