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  1. Cooking With Kate Fall 2021

    https://holmes.osu.edu/news/cooking-kate-fall-2021

    registration form Dates and Times: Tuesdays, September 14, 21, & 28, 2021 6:00 to 8:00 pm- or- Wednesdays ...

  2. Annual Urban Extension Summit

    https://urban-extension.cfaes.ohio-state.edu/news/annual-urban-extension-summit

    this link to learn more about Urban October.   Past Events  2020 Annual Summit-  Strengthen Ohio by ...

  3. Holmes Co. 4-H Fair Edition Newsletter 2021

    https://holmes.osu.edu/news/holmes-co-4-h-fair-edition-newsletter-2021

    https://mailchi.mp/01b5fd22cec8/hc-4-h-2021-fair-newsletter-7001889 ...

  4. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    month since July 2020 (see graph below).  The number of dairy cattle slaughtered at federally inspected ... April, averaging 67.4 lb/cow.  Over the last 20 years, the only larger decreases from April to May ... occurred in 2012 and 2020.  Possible reasons for this decrease, as described in the report, include: ...

  5. 2020 Census Shows Increased Diversity

    https://urban-extension.cfaes.ohio-state.edu/blog/august-17-2021-328pm/2020-census-shows-increased-diversity

    Blog Subscriptions ...

  6. Urban October

    https://urban-extension.cfaes.ohio-state.edu/news/urban-october-1

    Days of Promoting a Better Urban UN Habitat World Cities Day 2021  (2020 Observances) ...

  7. Through the Vine Newsletter

    https://fairfield.osu.edu/node/1100

    download a PDF file... 2021 newsletters Fall 2021       Summer 2021     Spring 2021 2020 Newsletters Winter ... 2020   Fall 2020    Summer 2020    Spring 2020 2019 Newsletters Winter 2019       Fall 2019 ... Through the Vine is a quarterly newsletter of the OSU Extension Fairfield County Master Gardener ...

  8. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ...

  9. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Wednesday, September 15. The program will be held at the Fairfield County Fairgrounds and will begin at 5:45 ...

  10. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/15-2021/hay-barn-fires-are-real-hazard   ...

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