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  1. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    health management, pain management, mental health management, and trauma recovery. The F.I.T. model ...

  2. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    North Central Extension Risk Management Education. This assistance comes from the United States ... help farmers and ranchers effectively manage risk in their operations. food entrepreneur classes ... business plan online course North Central Extension Risk Management Education ...

  3. National Family and Consumer Sciences Educator Day

    https://fcs.osu.edu/news/national-family-and-consumer-sciences-educator-day

    wisely managing personal and family finances, and creating supportive relationships with family members, ...

  4. Category 2F: Soil Fumigation

    https://extensionpubs.osu.edu/category-2f-soil-fumigation/

    Category 2f—Soil Fumigation Manual focuses on the application of fumigants to soil for the control ... of soil-inhabiting pests. To learn more, visit pested.osu.edu and agri.ohio.gov/pesticides. ©2012 ... https://extensionpubs.osu.edu/category-2f-soil-fumigation/ 1709749206 ...

  5. Category 2F: Soil Fumigation (PDF)

    https://extensionpubs.osu.edu/category-2f-soil-fumigation-pdf/

    Category 2f—Soil Fumigation Manual focuses on the application of fumigants to soil for the control ... of soil-inhabiting pests. To learn more, visit pested.osu.edu and agri.ohio.gov/pesticides. ©2012 ... https://extensionpubs.osu.edu/category-2f-soil-fumigation-pdf/ 1709749207 ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

  7. Category 8: Turf Pest Control

    https://extensionpubs.osu.edu/category-8-turf-pest-control/

    lawns, turf, sod and soil areas being prepared for the production of turf for the control of pests, ...

  8. Category 8: Turf Pest Control (PDF)

    https://extensionpubs.osu.edu/category-8-turf-pest-control-pdf/

    lawns, turf, sod and soil areas being prepared for the production of turf for the control of pests, ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

  10. Category 2C: Agricultural Weed Control

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control/

    control and find suggestions on herbicide management strategies for corn, soybeans, small grains, and ... forages. Also included are special sections on control of problem weeds, managing marestail in no-till ...

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