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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    with Smithfield management in early February to plan a four-day course on meat cutting and further ...

  2. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    in land protection and management. www.naturepreserves.ohiodnr.gov Register Here  This webinar will ...

  3. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ...

  4. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Culinary Science, Food Business Management, and Food Science and Technology students who were named to the ...

  5. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    smoke generator Vane anemometers (6) Model 5000 Environmental Meter with LiNK (Kestrel Meters) ... wet bulb), pressure, wind chill, density, and heat stress Hot-wire anemometers (7) Model 405i (Testo) ... Quartz-Crystal Microbalance NanoScience Instruments Model QHPM 401, QE401, LC-AD 20 HPLC Pump, HPC Front Panel An ...

  6. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    – [Food Science and Technology] Jared Chambers – [Food Business Management] Naomi Chongsiriwatana – [Food ... Science and Technology] Morgan Sedjo – [Food Business Management] Graduate Students Ruiya Bao – My best ...

  7. Home

    https://ocvn.osu.edu/home

    manage and offer the 40-hour education course which includes classroom and field work for their region by ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    models for food safety and quality; food property characterization; safe processing parameters for ... campanella.20@osu.edu  Food processing engineering, extrusion, rheology, modeling food processes, structure-function of ... foods and food ingredients, modeling kinetics of microorganism survival and food nutrients during ...

  9. Undergraduate

    https://fst.osu.edu/undergraduate

    Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... industry, including Product Development Scientist, Food Production Supervisor, Quality Control Manager ... Optometry OSU College of Pharmacy OSU College of Veterinary Medicine   FOOD BUSINESS MANAGEMENT There is ...

  10. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    and Environment Modeling – HEALMOD This proposal establishes a community of scholars dedicated to ...

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