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Bar-B-Que Science
https://ansci.osu.edu/courses/meatsci-2010
MEATSCI 2010 Investigating methods to prepare various meat products. Students will gain experience ... products. Students will be introduced to product sensory techniques. Undergraduate 2.0 Autumn 2023 ...
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Small Ruminant Production Lab
https://ansci.osu.edu/courses/animsci-400402
physiology, and marketing to the production and management of small ruminants. Concur: 4004.01. Undergraduate ...
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Beef Cattle Production Lab
https://ansci.osu.edu/courses/animsci-400202
physiology, and marketing to the production and management of beef cattle. Concur: 4002.01. Undergraduate 1.0 ...
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Animal Production Systems in Diverse Environments in Australia
https://ansci.osu.edu/courses/animsci-579702
animal production systems including: comparing production practices, economic issues and environmental ...
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Buckeye Dairy Career Fair
https://ansci.osu.edu/march-20th-2023-march-13th-2023-march-6th-2023/buckeye-dairy-career-fair
represent a variety of fields: dairy nutrition, veterinary medicine, reproduction, dairy production, and ...
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Exotic Animal Behavior and Welfare
https://ansci.osu.edu/courses/animsci-579705
ANIMSCI 5797.05 Exposes students to behavior, welfare, and health conditions of food production ... visits to a range of animal systems: intensive production, open-range, semi-contained, sanctuaries, and ...
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Meat Science 4510 Product Show
https://ansci.osu.edu/news/meat-science-4510-product-show
Meat Science 4510 Product Show A variety of meat products were on display during the Meat Science ... 4510 annual product show. Students in the processed meats class learned how to manufacture meat ... products throughout the semester and for their final project they used this newly formed knowledge to make ...
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Bonnie Ayars
https://ansci.osu.edu/our-people/bonnie-ayars
Clinics, Ohio State Fair Ohio State Fair Milking Parlor, Ohio State Fair and Spring Dairy Expo Ohio State ...
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Employment Opportunity with WVDA
dairy production! For more information and to apply, visit this website. ...
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Food Animal Processing
https://ansci.osu.edu/courses/meatsci-3210
carcass fabrication and merchandising retail products. Prereq or concur: 3110 or AnimSci 3110. Not open to ...