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  1. Herbert Quintero Fonseca

    https://agnr.osu.edu/people/herbert-quintero-fonseca

    on fish and shrimp production, nutrition, water quality, and fish reproduction. His experience ... in working collaboratively to develop aquatic production systems that are environmentally sustainable ...

  2. Ohio Local Foods Week

    https://localfoods.osu.edu/ohio-local-foods-week

    a wide variety of food products including but not limited to eggs, milk, cheese, honey, maple syrup, ... beverages, bread and other artisan products, fresh, frozen canned and dried vegetables, fruits and meats. ... celebrate Ohio Local Foods Week because of the availability of direct-to-consumer marketing of all products ...

  3. Eric Richer

    https://agnr.osu.edu/people/eric-richer

    Farm Management/Production Agriculture and On-Farm Research 104 East Washington Street, Suite 302, ...

  4. Ohio Local Food Directories

    https://localfoods.osu.edu/resources/ohio-local-food-directories

    No endorsement is intended for products listed, nor is criticism meant for products not listed.  This ... more farm vendors selling agricultural products directly to customers at a common, recurrent physical ... times Product offerings Accepted forms of payment including if markets accept Federal nutrition programs ...

  5. Low Milk Prices Sending Some Dairy Farmers Out of Business

    https://agnr.osu.edu/news/low-milk-prices-sending-some-dairy-farmers-out-business

    producing more milk in the fall, when the demand is typically highest and production lowest, Shoemaker said. ... While organic milk and other products have gained in popularity in recent years and typically offer ... Nervous about the dramatic drop in milk prices, Ohio’s dairy farmers are leaving the business at ...

  6. Ohio State Researchers: Milk Date Labels Contribute to Food Waste

    https://agnr.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste

    sick.” Roe said the study focused on milk because it is one of the most wasted food products in the ... Got milk? If so, you may be among the majority of consumers who throw that milk out once the date ... pasteurized milk is still good to drink past its sell-by date. Scientists in the College of Food, ...

  7. Celebrating Local Foods, Hancock Co.

    https://localfoods.osu.edu/events/celebrating-local-foods-hancock-co

    represent all five food groups of My Plate: milk, grains, fruits, vegetables, and proteins. Plan to join us ...

  8. Stephanie Karhoff

    https://agnr.osu.edu/people/stephanie-karhoff

    on integrated pest management, agronomic crop production, and nutrient management. Stephanie is also ...

  9. Farm Bill Could Help Farmers Weather Low Milk, Other Commodity Prices

    https://agnr.osu.edu/news/farm-bill-could-help-farmers-weather-low-milk-other-commodity-prices

    COLUMBUS, Ohio — Dairy farmers have a stronger safety net against low milk prices and high feed ... trade of American agricultural products. Both changes could help farmers at a time when revenues from ... selling milk, corn and soybeans have dipped and markets have shrunk.   Under the new farm bill, dairy ...

  10. Helping farmers know their bottom line

    https://agnr.osu.edu/news/helping-farmers-know-their-bottom-line

    production business wasn’t doing well. At first, they changed what they fed the cows to produce milk that was ... most days. But the number-crunching side of his job—tabulating production costs, losses, and ... for a while, they weren’t able to keep as close a watch on their production costs as they could have. ...

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