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  1. Plant Pathology Alums Doing Amazing Work!

    https://advancement.cfaes.ohio-state.edu/node/5092

    in Ohio, completing an extensive multi-year study about how changes in production, tillage, crop ...

  2. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-19

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

  3. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://fsr.osu.edu/node/246

    producers have seen hits to corn due to reduced ethanol production, have witnessed lower cattle and pork ... prices from reduced processing, and have experienced lower milk prices in supply chain logistics, but ... increasing the fixed costs of per-unit production to meet the needs during non-peace time becomes pricey and ...

  4. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-18

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  5. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-18

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

  6. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-18

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... production and management skills and competency. A grade of C or better required to meet graduation ...

  7. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-17

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ... involved in their production. Prereq: Not open to students with credit for 222.01T. This course is ...

  8. Introduction to Animal Sciences

    https://ati.osu.edu/courses/introduction-animal-sciences-17

    ANMLTEC 2200T Introduction to animal agriculture; its purpose, terms, products, problems, and ...

  9. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-18

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

  10. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-17

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

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