CFAES Give Today
Ohio State ATI

CFAES Wooster

CFAES

Site

Search results

  1. You can support the creation of a new 4-H project book!

    https://ohio4h.org/march-2024/you-can-support-creation-new-4-h-project-book

    to keep production costs as low as possible. By donating, you can help fund the research and ...

  2. Roping

    https://ohio4h.org/animalsciences/horse/4-h-horse-publications-resources/roping

    informational purposes only. Endorsement from The Ohio State University for products shown, professional ...

  3. 2022

    https://students.cfaes.ohio-state.edu/node/5366

    Amendment for Broiler Production Dr. Michael Cressman Amber Cleggett Prevalence of Influenza A Virus in ... Milk Yield, Milking Time, and Behavior of Dairy Cows Dr. Jess Pempek   Animal Sciences- Nutrition NAME ... Enhance Serotonin Production by Probiotic Lactic Acid Bacteria Dr. Rafael Jimenez-Flores Thania Ortiz ...

  4. Cultural Immersion Projects

    https://ohio4h.org/families/just-teens/cultural-immersion-projects

    focused on different program units, including animal and plant production, food science and technology, ...

  5. 2021

    https://students.cfaes.ohio-state.edu/node/5365

     ADVISOR Anna Carroll Valorization of Buttermilk Powder to Produce an Ingredient Enriched in Milk Fat ...

  6. Solar Eclipse

    https://ohio4h.org/solareclipse

    Activities Production Team These solar eclipse activites were produced by these members of Ohio State ...

  7. Celeste E. Miller

    https://students.cfaes.ohio-state.edu/node/5194

    the science behind product development, Celeste Miller’s choice to study food science at CFAES made ... Living-Learning Community, a CFAES administered thematic learning community focused on sustainable food production ... production, science, and agriculture. She has represented the club and department at special events such as  ...

  8. Gabriella J. Gephart

    https://students.cfaes.ohio-state.edu/gabriella-j-gephart

    product development. Gabriella reflected that, “Not many students can conceptualize an idea, develop it, ... and get to see people eat their product.” At the J.M. Smucker Company in Orville, OH, Gabriella spent ... beloved products to consumers. Among all her experiences, Gabriella sees her selection as a Food ...

  9. Isabel C. Delamater

    https://students.cfaes.ohio-state.edu/node/5181

    clarity and brevity. Her work as a Teaching Assistant taught her the challenges of ethical product design ... combating homelessness and food insecurity and seeks to develop products that fit the needs of community ... and oversees project teams to ensure products are finished on time. Isabel identifies Dr. Chris ...

  10. Cameron C. Rich

    https://students.cfaes.ohio-state.edu/node/5198

    hopes to continue his work on gluten-free products next fall as a graduate student.  Cam named Kelly ... a product developer.  Service, involvement, and accolades: Food Science Club, industry liaison, co-social ...

Pages